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- Tasks: Lead a kitchen team, inspire others, and create delicious dishes.
- Company: Join the Crow & Gate, part of Vintage Inns with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a supportive team and make guests smile with great food.
- Qualifications: Passion for food and experience in a kitchen environment.
- Other info: Enjoy team socials, gym discounts, and a chance to progress your career.
The predicted salary is between 25000 - 35000 £ per year.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Sous Chef at the Crow & Gate, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There's also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS SOUS CHEF YOU’LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in Crowborough employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Crowborough
✨Tip Number 1
Get familiar with the Crow & Gate vibe! Spend some time in the pub, chat with the staff, and soak up the atmosphere. This will help you understand their culture and show your genuine interest during the interview.
✨Tip Number 2
Practice your cooking skills! Since you're aiming for a Sous Chef role, be ready to showcase your culinary talents. Maybe whip up a dish that reflects your style and share it with us during the interview!
✨Tip Number 3
Brush up on your leadership skills! As a Sous Chef, you'll need to inspire and manage your team. Think of examples where you've successfully led a group or trained someone, and be ready to share those stories.
✨Tip Number 4
Don't forget to apply through our website! It’s super quick and easy, and we love seeing applications come directly from passionate candidates like you. Plus, it shows you're keen to join the Vintage Inns family!
We think you need these skills to ace Sous Chef in Crowborough
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the details honestly and let your passion for food and teamwork shine through.
Show Your Personality: We want to know the real you! Use the application to express your love for cooking and how you enjoy working with others. A bit of personality goes a long way in making your application stand out.
Highlight Relevant Experience: Even without a CV, you can still mention any relevant experience you have in the kitchen or in leadership roles. This helps us see how you can fit into our team and contribute to our success.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu
Familiarise yourself with the menu at Crow & Gate. Understand the dishes, ingredients, and cooking techniques involved. This will not only show your passion for food but also demonstrate your readiness to contribute to the team.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Be prepared to discuss your previous experiences in training and managing kitchen staff. Share specific examples of how you've inspired your team to deliver great results.
✨Emphasise Teamwork
Highlight your ability to work collaboratively in a kitchen environment. Discuss how you’ve successfully worked with others to achieve common goals, especially in high-pressure situations. This is key for running a section effectively.
✨Prepare Questions
Have a few thoughtful questions ready to ask during the interview. Inquire about the kitchen culture, opportunities for progression, or how they support their chefs in developing new skills. This shows your genuine interest in the role and the company.
