Mitchells & Butlers plc is seeking a Sous Chef for The Ferry, a Premium Country Pub. You will run a section, lead the kitchen team and step in for the Head Chef when needed, ensuring consistent, high-quality service.
You’ll join a group offering flexible shifts, generous discounts across brands, Wagestream access, opportunities for paid qualifications, progression, pension, 28 days’ holiday, and other staff benefits in a welcoming team.
#J-18808-Ljbffr
Lead Sous Chef: Craft Premium Dishes & Inspire Your Team in Cookham employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
