At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes that guests love.
- Company: Join the Toby Carvery family, known as the 'home of the roast'.
- Benefits: Enjoy bonuses, discounts, health plans, and opportunities for growth.
- Other info: Be part of a diverse team that values inclusion and teamwork.
- Why this job: Make memorable experiences while working with a fun and caring team.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 25000 - 30000 £ per year.
As Head Chef at Toby Carvery - Colchester you'll lead the way in creating a kitchen to be proud of.
You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard.
Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Toby Carvery, they don’t call us the ‘home of the roast’ for nothing!
Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests.
If you love Yorkies as much as we do, we want to hear from you.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares!
There's also a free employee helpline- to support you with whatever life throws at you.
- WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings.
We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and team work which are essential to delivering great guest experiences.
Join us and be a part of a great team.
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