Mitchells & Butlers PLC is recruiting a Junior Sous Chef for the Kingfisher in one of our Premium Country Pubs. You will run a kitchen section, lead a small team, and ensure dishes meet brand standards.
We emphasise training great people, delivering great food, and guest satisfaction. Benefits include pension, 28 days holiday, staff discounts, Wagestream, share options, and progression opportunities.
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Flexible Junior Sous Chef — Lead a Kitchen Section in Chertsey employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
