Miller & Carter in Chelmsford is seeking a Part Time Sous Chef who is passionate about great food, training teams and delivering smiles to guests. You’ll lead a section and step in for the Head Chef when needed, helping the kitchen run smoothly and maintain branded standards.
We offer flexible shifts, staff discounts across the brands, Wagestream access, paid qualifications and opportunities to progress—with a pension, paid holidays and other employee benefits.
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Part-Time Sous Chef — Lead Steak Team, Flexible Shifts in Chelmsford employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
