Chef with Experience of Managed Restaurants
Chef with Experience of Managed Restaurants

Chef with Experience of Managed Restaurants

Full-Time 1200 - 1400 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Prepare and cook delicious food while maintaining top cleanliness and safety standards.
  • Company: Join the vibrant team at Stonehouse Pizza & Carvery, where we love our food and people.
  • Benefits: Flexible shifts, 33% discount on meals, financial toolkit, and opportunities for growth.
  • Why this job: Be the reason guests keep coming back with your amazing culinary skills!
  • Qualifications: Experience in managed restaurants and a passion for cooking.
  • Other info: Enjoy team socials, gym discounts, and a supportive work environment.

The predicted salary is between 1200 - 1400 £ per month.

Responsibilities

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

About the Role

As a Chef at the Willow Tree, you will master our menu, with your food being the reason guests keep coming through our doors! You will enjoy working in a team, serving up food to be proud of. If you fancy a pizza the action, we want to hear from you.

Benefits

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • 20% discount off all of our brands for friends and family.
  • Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
  • Opportunities to grow with paid for qualifications.
  • Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
  • Discounts on gym memberships.
  • Team Socials - work hard, play hard!
  • Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
  • Free employee helpline to support you with whatever life throws at you.

Chef with Experience of Managed Restaurants employer: Mitchells & Butlers PLC

At Stonehouse Pizza & Carvery, we pride ourselves on being an exceptional employer that values our team members and their growth. With flexible shifts, generous discounts, and a strong focus on employee development, including opportunities for paid qualifications and progression, we create a supportive and dynamic work environment. Join us to be part of a team that not only serves delicious food but also fosters camaraderie and celebrates achievements together.
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Contact Detail:

Mitchells & Butlers PLC Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef with Experience of Managed Restaurants

✨Tip Number 1

Get to know the menu like the back of your hand! When you walk into that interview, show off your passion for the dishes and how you can elevate the dining experience. We want to see that you’re not just a chef, but a culinary artist ready to impress.

✨Tip Number 2

Don’t underestimate the power of teamwork! Highlight your experience working in a busy kitchen and how you thrive in a collaborative environment. We love chefs who can bring the team together to create something special.

✨Tip Number 3

Be prepared to talk about cleanliness and safety standards. We take these seriously, so share your strategies for maintaining a spotless kitchen and ensuring food safety. It shows you care about the quality of your work and the wellbeing of your team.

✨Tip Number 4

Apply through our website for a smoother process! It’s the best way to get your application noticed. Plus, we love seeing candidates who are proactive and eager to join our team at Stonehouse Pizza & Carvery.

We think you need these skills to ace Chef with Experience of Managed Restaurants

Culinary Skills
Menu Knowledge
Food Safety Standards
Cleanliness Standards
Teamwork
Time Management
Adaptability
Customer Service
Creativity in Cooking
Attention to Detail
Ability to Work Under Pressure
Communication Skills
Problem-Solving Skills

Some tips for your application 🫡

Know Your Menu: Before you even start writing your application, make sure you know the menu inside out. This shows us that you're genuinely interested in the role and ready to bring your culinary skills to the table!

Show Off Your Experience: When detailing your experience, highlight your time in managed restaurants. We want to see how you've maintained high standards of cleanliness and safety, so don’t hold back on those achievements!

Be Yourself: Let your personality shine through in your application. We love people who are passionate about food and enjoy working in a team, so share your enthusiasm and what makes you proud as a chef!

Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed. It’s super easy, and we can’t wait to see your application come through!

How to prepare for a job interview at Mitchells & Butlers PLC

✨Know the Menu Inside Out

Before your interview, make sure you’re familiar with the menu at Stonehouse Pizza & Carvery. Being able to discuss specific dishes and what makes them special will show your passion for the role and your commitment to delivering great food.

✨Showcase Your Team Spirit

Since teamwork is key in a kitchen environment, be prepared to share examples of how you've successfully worked with others in previous roles. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.

✨Emphasise Cleanliness and Safety Standards

Make it clear that you understand the importance of maintaining high standards of cleanliness and safety in the kitchen. Be ready to discuss any relevant experiences or practices you follow to ensure a safe working environment.

✨Ask About Growth Opportunities

Show your ambition by asking about opportunities for progression within the company. Mentioning the potential for promotion to Head Chef demonstrates your long-term interest in growing with the team and contributing to the restaurant's success.

Chef with Experience of Managed Restaurants
Mitchells & Butlers PLC

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