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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Vintage Inns, a charming collection of rural pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Why this job: Be part of a team that creates memorable dining experiences.
- Qualifications: Passion for cooking and teamwork skills required.
- Other info: Enjoy onsite accommodation and a vibrant work culture.
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Freemasons Arms, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you\’re passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream –a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Haven\’t got a CV to hand? Don\’t worry you don\’t need a CV to apply
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.
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Chef - Live In employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef - Live In
✨Tip Number 1
Get familiar with the menu! Before your interview, take some time to learn about the dishes they serve. This shows you're genuinely interested and ready to jump in.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from their menu at home. Bring photos or even a sample to your interview to impress them with your culinary flair.
✨Tip Number 3
Show off your teamwork! Be ready to share examples of how you've worked well in a team before. They want to know you can thrive in a busy kitchen environment.
✨Tip Number 4
Apply through our website! It’s super quick and easy, and we love seeing applications come directly from enthusiastic chefs like you. Don’t miss out on this opportunity!
We think you need these skills to ace Chef - Live In
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the essentials and let your passion for cooking shine through.
Show Your Personality: We want to know who you are beyond your cooking skills. Use the application to showcase your love for food and teamwork. A bit of personality goes a long way!
Be Honest: Don’t worry about having a fancy CV; just be yourself! Share your experiences and what makes you a great fit for our team. Authenticity is key!
Apply Through Our Website: Make sure to apply directly through our website. It’s super straightforward and ensures we get your application right away. We can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Swan. Understand the ingredients and cooking methods used in each dish. This will not only impress the interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience.
✨Emphasise Cleanliness and Safety Standards
Prepare to discuss your knowledge of kitchen hygiene and safety protocols. Mention any relevant certifications or training you have, as this will demonstrate your commitment to maintaining high standards in the kitchen.
✨Express Your Passion for Food
Let your love for cooking shine through during the interview. Share stories about your culinary journey, favourite dishes to prepare, or any unique cooking techniques you enjoy. This personal touch can make you memorable to the interviewers.
