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- Tasks: Master our menu and support kitchen operations in a fast-paced environment.
- Company: Join Harvester, the nation's favourite for feel-good dining and fresh rotisserie chicken.
- Benefits: Enjoy 33% discounts, funded qualifications, and 28 days paid holiday.
- Why this job: Gain hands-on experience, make lifelong friends, and contribute to a fun team culture.
- Qualifications: No experience needed; just a willingness to learn and be part of a team.
- Other info: Receive a Level 2 Production Chef Apprenticeship with ongoing training and support.
As an apprentice Chef at the Broxden Manor – Harvester, we will help you master our menu, with your food being the reason guests keep coming through our doors! You\’ll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it\’s the people that make it all worthwhile.
Join us at Harvester, the nation\’s family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
What your responsibilities will be…
- Be a champion of brand standards
- Keep your kitchen clean
- Prepare everything that is needed before a busy shift
- Cook to spec and work with recipes
You don\’t need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.
You\’ll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!
What your Chef Apprenticeship includes…
- A mixture of face to face and skype/phone catch ups every 4 – 6 weeks
- A mixture of on and off the job training, including workshops and webinars
- Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
- Feedback sessions to discuss progress
- Obtain Functional Skills in English and Maths (if you don\’t already have GCSE)
- 30 hours paid work every week
What\’s in it for me?
- Love eating out? You\’ll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we\’ve got you covered.
- Never a dull moment – fun, laughs and lifelong friends!
- Funded qualification up to degree level
- Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back.
- Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges.
- On top of all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
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Chef Apprenticeship employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Apprenticeship
✨Tip Number 1
Familiarise yourself with the Harvester menu and their cooking style. Understanding their signature dishes, like the rotisserie chicken and sizzling grills, will show your enthusiasm and readiness to learn during the interview.
✨Tip Number 2
Showcase your passion for cooking and teamwork. During any conversations or interviews, emphasise your willingness to learn and how you thrive in a fast-paced environment, as this is crucial for a successful apprenticeship.
✨Tip Number 3
Network with current or former employees of Harvester if possible. They can provide insights into the company culture and what it takes to succeed in the kitchen, which can be invaluable during your application process.
✨Tip Number 4
Prepare questions to ask during your interview about the training process and team dynamics. This shows your genuine interest in the role and helps you understand how you can contribute to the team at Broxden Manor.
We think you need these skills to ace Chef Apprenticeship
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what the Chef Apprenticeship entails. Highlight your willingness to learn and your passion for cooking, as these are key attributes they are looking for.
Tailor Your CV: Make sure your CV reflects any relevant skills or experiences, even if they are not directly related to cooking. Emphasise teamwork, communication, and any customer service experience you may have.
Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention why you want to work at Harvester specifically and how you can contribute to their team.
Proofread Your Application: Before submitting, double-check your application for any spelling or grammatical errors. A polished application shows attention to detail and professionalism, which is crucial in the culinary field.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Show Your Passion for Cooking
Express your enthusiasm for food and cooking during the interview. Share any personal experiences or favourite dishes you've made, even if they're just at home. This will demonstrate your genuine interest in the role and the culinary arts.
✨Emphasise Your Willingness to Learn
Since no prior experience is required, highlight your eagerness to learn and grow in the kitchen. Discuss how you adapt to new environments and your excitement about receiving training from experienced chefs.
✨Demonstrate Team Spirit
Working in a kitchen is all about teamwork. Be prepared to talk about your experiences working in teams, whether in school projects, sports, or previous jobs. Show that you can collaborate effectively and contribute positively to a close-knit team.
✨Ask Thoughtful Questions
Prepare some questions to ask the interviewer about the apprenticeship programme, the team, or the kitchen environment. This shows your interest in the position and helps you understand what it would be like to work there.