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For Companies At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for growth.
- Why this job: Be part of a fun team and make food you can be proud of.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Bosham Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit aroundyou.
- A massive 33% discount acrossall our brands. Whether its date night at Miller & Carter or a familyroast at Toby Carvery, we’ve got you covered.
- 20% discount off all of ourbrands for friends and family.
- Wagestream –a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow withpaid for qualifications.
- Opportunityfor progression; on average 200 Chefs arepromoted to Head Chef every year.
- Discounts on gymmemberships.
- Team Socials– work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepareeverything that is needed before service.
- Cook food tobe proud of and know the menu inside out.
- Maintain thehighest standards of cleanliness and safety.
Haven\’t got a CV to hand?Don\’t worry you don\’t need a CV to apply
At M&B, we want people to be supported, valued,able to be themselves and work in a great team. Join us and help us makeevery guest feel truly welcome.
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Chef employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to impress!
✨Tip Number 2
Practice your cooking skills! If you can, whip up a few dishes from the menu and take some photos. Bring these along to your interview to showcase your culinary talents and creativity.
✨Tip Number 3
Don’t forget to highlight your teamwork skills! Being a chef is all about collaboration, so share examples of how you've worked well in a team before. It’ll show that you’re a great fit for the kitchen vibe.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a fantastic addition to our team at the Bosham Inn!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for cooking shine through.
Show Your Personality: We want to know who you are beyond your cooking skills. Use the application to express your love for food and what makes you a great fit for our team at the Bosham Inn!
Be Honest: Don’t worry about having a perfect background. Just be genuine about your experience and what you can bring to the table. We value authenticity and enthusiasm!
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Bosham Inn. Understand the ingredients and cooking methods for each dish. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience.
✨Emphasise Cleanliness and Safety
Make it clear that you prioritise cleanliness and safety in the kitchen. Prepare to discuss your knowledge of food hygiene standards and any relevant certifications you may have. This shows you take the role seriously and are committed to maintaining high standards.
✨Be Ready for Practical Questions
Expect practical questions about cooking techniques or how you would handle specific kitchen scenarios. Brush up on your culinary skills and think through how you would respond to challenges in a busy kitchen environment.
