At a Glance
- Tasks: Support chefs, keep the kitchen clean, and prepare for busy shifts.
- Company: Join Premium Country Pubs, known for crafting exceptional food and drink.
- Benefits: Flexible shifts, 33% discount on meals, financial toolkit, and gym discounts.
- Other info: Enjoy 28 days paid holiday, high-street discounts, and free shares!
- Why this job: Be part of a fun team in stunning locations while making a real impact.
- Qualifications: No CV needed; just bring your passion for premium food and teamwork.
The predicted salary is between 22000 - 25000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
With your support as a Food Production Operative at the Lyttelton Arms, everything will run smoothly! You’ll make sure the kitchen is stocked up, clean, tidy and ready for the shift ahead.
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?- Flexible shifts - to fit around the other important things in life.
- A massive 33% discount across all our brands.
- 20% discount across all of our brands for up to 5 friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- A free employee helpline to support you with whatever life throws at you.
AS A FOOD PRODUCTION OPERATIVE YOU’LL…
- Support the Chefs by setting up the kitchen ready for the day.
- Help keep the kitchen clean during a busy shift.
- Work as part of a team.
CDP employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land CDP
✨Tip Number 1
Get familiar with the company culture! Before you apply, check out Premium Country Pubs' social media and website. Understanding their vibe will help you tailor your approach and show them you're a perfect fit.
✨Tip Number 2
Practice your pitch! You might not need a CV, but being able to talk about your experience and why you want to work with us is key. Keep it casual and confident – we love enthusiasm!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn. They can give you insider tips on what it's really like to work at Premium Country Pubs and might even put in a good word for you.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you’ll be one step closer to joining our team. Plus, we love seeing applications come directly from our site – it shows you're keen!
We think you need these skills to ace CDP
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Be Yourself: We want to get to know the real you! Use the application to showcase your passion for food and teamwork. Share any relevant experiences that highlight your enthusiasm for the role.
Double-Check Your Details: Before hitting submit, give your application a quick once-over. Make sure all your details are correct and that you’ve answered everything clearly. We want to hear from you!
Apply Through Our Website: For the best experience, make sure to apply directly through our website. It’s super user-friendly and ensures your application gets to us without any hiccups!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Role Inside Out
Before your interview, make sure you understand what a Food Production Operative does. Familiarise yourself with the responsibilities like supporting chefs and keeping the kitchen tidy. This will help you answer questions confidently and show your enthusiasm for the role.
✨Show Your Team Spirit
Since teamwork is key in this role, be ready to share examples of how you've worked well with others in the past. Think about times when you helped out colleagues or contributed to a team goal. This will demonstrate that you're a great fit for their collaborative environment.
✨Ask Smart Questions
Prepare a few thoughtful questions to ask at the end of your interview. You might want to know about the kitchen culture or how they support staff development. This shows you're genuinely interested in the position and helps you assess if it's the right fit for you.
✨Be Yourself and Stay Positive
Interviews can be nerve-wracking, but remember to be yourself! Show your passion for food and hospitality, and keep a positive attitude throughout. A friendly and approachable demeanour can go a long way in making a great impression.