At a Glance
- Tasks: Prepare and cook delicious food in a fast-paced kitchen environment.
- Company: Join Mitchells and Butlers, a leading hospitality group with 19 brands.
- Benefits: Enjoy discounts, career progression, and a supportive team culture.
- Other info: Work towards a Level 2 Production Chef Apprenticeship with great growth opportunities.
- Why this job: Kickstart your culinary career with hands-on training and a recognised qualification.
- Qualifications: No experience needed, just a passion for cooking and a willingness to learn.
The predicted salary is between 22400 - 26400 £ per year.
As a Chef with us, your food is the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, pulling together as a team. With 19 brands and 1600 businesses, the opportunities to develop and grow in one of our kitchens are endless.
Responsibilities
- Have open communication with the entire team to ensure the delivery of outstanding food and service, promoting a supportive atmosphere where you assist other team members whenever possible.
- Participate and contribute to team meetings, offering your valuable insights.
- Prepare, cook and present food quickly, safely and efficiently to brand standard.
- Ensure any guest queries and complaints are handled promptly and professionally.
- Ensure cleanliness and tidiness of the kitchen and back of house areas with great attention to detail.
- Set up and close down the department including stock rotation and prep and par process.
- Keep up to date with business information, promotions and new products.
- Participate in all in-house training, e-learning and the completion of assigned learning modules.
- Always adhere to brand standards, licensing laws and all company policies and procedures.
- Completing all appropriate documentation, due diligence records, daily and weekly cleaning tasks.
You don't need any experience as we can teach you everything! If you are willing to learn, have a passion for cooking and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen. At Mitchells and Butlers you will be working towards a Production Chef Level 2 Apprenticeship standard over the course of 15 months. You'll take on a full‑time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a nationally recognised qualification, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests.
What Your Apprenticeship Includes
- You won't need to attend college; our apprenticeships are delivered through work based training which includes a mixture of face‑to‑face sessions and remote Team calls with your Lifetime Learner Coach every 6 weeks.
- You will also have a mentor within the workplace to support you.
- Obtain Functional Skills in English and Maths (if you don't already have GCSE or equivalents).
- Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Learner Coach including feedback sessions.
Benefits For Mitchells And Butlers Staff
- Once completed, this is only the start of your career with us. There are further progression opportunities to explore higher level apprenticeships once you have completed L2.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials - work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
Wage
- 16-20 year olds: £10.85 per hour
- 21+ year olds: £12.71 per hour
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef Apprenticeship in Broughton employer: Mitchells & Butlers PLC
At Mitchells and Butlers, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and communication are at the heart of our kitchens. With extensive training opportunities, including a nationally recognised Production Chef Level 2 Apprenticeship, and a commitment to employee growth, you can expect to thrive in your culinary career while enjoying fantastic benefits such as discounts across our brands, financial support tools, and a supportive team environment. Join us to not only develop your skills but also to be part of a company that values its people and fosters a sense of belonging.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Apprenticeship in Broughton
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the restaurant if you can. Check out how the team interacts and the energy in the place. This will help you understand what they're all about and give you a leg up when chatting with them.
✨Tip Number 2
Show off your passion for cooking! When you're in the interview, share your love for food and any experiences you've had in the kitchen, even if it's just cooking at home. We want to see that spark and enthusiasm!
✨Tip Number 3
Ask questions that show you're keen to learn! Inquire about the training process or what a typical day looks like in the kitchen. This not only shows your interest but also helps you figure out if this is the right fit for you.
✨Tip Number 4
Apply through our website! It’s the best way to get noticed and ensures your application lands directly in our hands. Plus, it shows you're serious about joining our team. Let’s get you started on this exciting journey!
We think you need these skills to ace Chef Apprenticeship in Broughton
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your interest in the kitchen. We want to see that you're excited about the opportunity to learn and grow with us.
Be Yourself:Don't be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond just your skills. A bit of humour or a personal touch can make your application stand out!
Highlight Teamwork Skills:Since you'll be working in a fast-paced kitchen, it's important to show that you can work well with others. Mention any past experiences where you've collaborated with a team, whether in a job, school project, or even a group cooking session with friends.
Apply Through Our Website:Make sure to submit your application through our website for the best chance of being noticed! It's super easy, and we can't wait to read what you have to say. Plus, it shows you're serious about joining our team!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Familiarise yourself with different cooking techniques and ingredients that are commonly used in the kitchen. This will not only show your passion for cooking but also help you engage in meaningful conversations with the interviewers.
✨Team Spirit is Key
Since teamwork is crucial in a fast-paced kitchen, be prepared to discuss your experiences working in teams. Think of examples where you've supported colleagues or contributed to group success. Highlighting your ability to communicate openly and assist others will resonate well with the interviewers.
✨Show Your Willingness to Learn
As they mentioned, no experience is necessary! Emphasise your eagerness to learn and grow within the role. Share any past experiences where you’ve quickly picked up new skills or adapted to new environments. This will demonstrate your commitment to becoming a vital team member.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about the training process, opportunities for progression, or what a typical day looks like in the kitchen. This shows your genuine interest in the role and helps you understand if it’s the right fit for you.