Head Chef In Training in Broadway

Head Chef In Training in Broadway

Broadway Full-Time 25000 - 30000 £ / year (est.) No working from home possible
Mitchells & Butlers PLC

At a Glance

  • Tasks: Lead and inspire your kitchen team while delivering high-quality food.
  • Company: Join Mitchells & Butlers, a leader in the pub and restaurant industry.
  • Benefits: Enjoy 33% discount at all brands, health plans, and 25 days holiday.
  • Other info: Dynamic team culture with opportunities for growth and development.
  • Why this job: Kickstart your culinary career with hands-on training and mentorship.
  • Qualifications: Experience in kitchen management and a passion for premium food.

The predicted salary is between 25000 - 30000 £ per year.

Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your team and smash your targets.

When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mitchells & Butlers’ way. You'll be ready to go in no time. Most of our Head Chefs in Training are in their own kitchen within 6 months. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.

This is a suitable opportunity for somebody looking for their first Head Chef appointment.

What’s in it for me?

  • The opportunity to take the next step in your career, where you will learn from some of the best in the industry.
  • A massive 33% discount across all our brands.
  • 20% discount across all of our brands for up to 5 friends and family.
  • Discounts on gym memberships.
  • Health & Dental Plans - to keep you safe, secure and always smiling.
  • Team Socials – work hard, play hard!
  • Pension; 25 days paid holiday; high-street shopping discounts; and free shares.
  • A free employee helpline to support you with whatever life throws at you.

What do I need?

  • Be a seasoned pro in leading a team and developing a business.
  • You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent.
  • Be able to drive, in order to support business in your district whilst training.

What will I be doing?

  • Train and inspire your team to consistently deliver high-quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Manage food ordering, food preparation and stock control.
  • Oversee that your team conforms to health and hygiene regulations.

At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.

Head Chef In Training in Broadway employer: Mitchells & Butlers PLC

At Mitchells & Butlers, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and personal growth. As a Head Chef in Training, you'll benefit from comprehensive training, generous discounts across our brands, and a supportive environment that encourages you to develop your culinary skills while enjoying 25 days of paid holiday and health plans. Join us in stunning locations where your passion for premium food and drink can flourish, and be part of a team that celebrates diversity and inclusion.

Mitchells & Butlers PLC

Contact Details:

Mitchells & Butlers PLC Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef In Training in Broadway

Tip Number 1

Network like a pro! Reach out to your connections in the industry, whether it's through social media or local events. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Get your hands dirty! If you can, volunteer or do some trial shifts at places you're interested in. This not only gives you a taste of the environment but also shows your commitment and passion for the role.

Tip Number 3

Be ready to showcase your skills! Prepare a few dishes that highlight your culinary talents and management style. When you get the chance to chat with potential employers, let them see what you can bring to the table.

Tip Number 4

Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications this way!

We think you need these skills to ace Head Chef In Training in Broadway

Team Leadership
Kitchen Management
Driving Skills
Food Ordering
Food Preparation
Stock Control
Health and Hygiene Regulations

Some tips for your application 🫡

Show Your Passion:When you're writing your application, let your passion for food and leadership shine through. We want to see that you’re excited about the opportunity to grow and inspire a team in a kitchen environment.

Tailor Your Experience:Make sure to highlight your relevant experience in leading teams and managing kitchens. Use specific examples that demonstrate how you've driven success in previous roles, as this will resonate with us at Mitchells & Butlers.

Be Authentic:Don’t be afraid to show your personality! We value unique perspectives, so let us know what makes you stand out as a candidate. Authenticity can really make your application memorable.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and allows us to see your enthusiasm for joining our team at Premium Country Pubs.

How to prepare for a job interview at Mitchells & Butlers PLC

Know Your Kitchen Basics

Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience leading a team, managing food orders, and ensuring hygiene standards. This will show that you’re not just passionate about food but also understand the operational side of running a kitchen.

Showcase Your Leadership Style

Prepare examples of how you've inspired and trained your team in the past. Think about specific situations where you’ve driven sales or improved guest satisfaction. This will demonstrate your ability to lead effectively and align with their goal of smashing targets.

Understand the Company Culture

Familiarise yourself with Mitchells & Butlers and their values. They emphasise inclusion and teamwork, so be ready to discuss how you can contribute to this culture. Showing that you resonate with their mission will make you a more appealing candidate.

Ask Thoughtful Questions

Prepare some insightful questions about the training plan and what success looks like in the Head Chef role. This shows your genuine interest in the position and helps you gauge if it’s the right fit for you. Plus, it gives you a chance to engage with your interviewers!