At a Glance
- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join the Riverside Inn, part of Premium Country Pubs with stunning locations.
- Benefits: Flexible shifts, 33% discount on meals, and financial toolkit for pay access.
- Other info: Opportunities for progression, paid qualifications, and fun team socials await!
- Why this job: Make guests smile while crafting great food in a supportive team environment.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
As a Part Time Chef De Partie at the Riverside Inn, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one.
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef de Partie in Bournemouth employer: Mitchells & Butlers PLC
At the Riverside Inn, we pride ourselves on being an exceptional employer, offering a vibrant work culture where passion for food and teamwork thrives. With flexible shifts, generous discounts across our brands, and ample opportunities for career progression, including paid qualifications, we ensure our employees feel valued and supported. Join us in a stunning location where you can grow your culinary skills while enjoying team socials and a range of employee benefits that make every day rewarding.
StudySmarter Expert Advice🤫
We think this is how you could land Part Time Chef de Partie in Bournemouth
✨Tip Number 1
Get familiar with the company! Before you apply, take a few minutes to check out the Riverside Inn and Premium Country Pubs. Knowing their vibe and values will help you tailor your application and show that you're genuinely interested.
✨Tip Number 2
Don’t underestimate the power of a good chat! If you can, pop into the pub and have a word with the team. It’s a great way to make a personal connection and show your enthusiasm for the role.
✨Tip Number 3
Be ready to showcase your skills! Whether it’s cooking techniques or teamwork, think about examples from your past experiences that highlight your abilities. This will come in handy during any interviews or chats.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the Chef de Partie role. We can’t wait to hear from you!
We think you need these skills to ace Part Time Chef de Partie in Bournemouth
Some tips for your application 🫡
Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and teamwork.
Show Your Passion:We love seeing enthusiasm for great food and service. Use the application to highlight your love for cooking and how you enjoy making guests smile!
Be Honest:Don’t worry about having a perfect background. Just be honest about your experience and what you can bring to our kitchen team. We value authenticity!
Apply Through Our Website:Make sure to apply through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with the menu and the brand standards. This shows your passion for food and helps you answer questions confidently about how you would prepare dishes or handle specific situations in the kitchen.
✨Showcase Your Team Spirit
As a Chef de Partie, teamwork is key. Be ready to share examples of how you've worked collaboratively in previous roles. Highlight any experiences where you’ve mentored others or contributed to a positive kitchen environment.
✨Emphasise Your Passion for Quality
Express your enthusiasm for crafting great food and serving guests. Talk about what premium food means to you and how you ensure high standards in your cooking. This aligns perfectly with the values of the Riverside Inn.
✨Prepare Questions to Ask
Interviews are a two-way street! Prepare thoughtful questions about the team culture, training opportunities, and how they support their chefs. This not only shows your interest but also helps you determine if it’s the right fit for you.
