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- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join the Iford Bridge Tavern, part of the UK's beloved Sizzling Pub & Grill brand.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a vibrant team and make a real impact in your community.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 11 - 16 £ per hour.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Iford Bridge Tavern, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Chef in Bournemouth employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef in Bournemouth
✨Tip Number 1
Get familiar with the Iford Bridge Tavern menu! Knowing the dishes inside out will not only impress during your interview but also show your passion for the role. Plus, it’ll help you feel more confident when you step into the kitchen.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show us your personality and how you’d fit into our team – we love a bit of banter!
✨Tip Number 3
Flexibility is key! Highlight your availability during the application process. We’re all about those flexible shifts, so let us know when you can work and how you can fit into our busy pub environment.
✨Tip Number 4
Show us your sizzling skills! If you’ve got any culinary creations or experiences, be ready to share them. Whether it’s a signature dish or a fun cooking story, we want to see what makes you stand out as a chef!
We think you need these skills to ace Part Time Chef in Bournemouth
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your personality shine through.
Show Your Passion: As a chef, your love for food and cooking should come across in your application. Share what excites you about being in the kitchen and why you want to join our team!
Be Yourself: We want to get to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity is key to standing out.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Iford Bridge Tavern. Understand the key ingredients and cooking methods for each dish. This will show your passion for the role and help you answer questions about how you would prepare specific meals.
✨Showcase Your Team Spirit
As a part-time Chef, teamwork is crucial. Be ready to share examples of how you've worked well in a team before. Highlight any experiences where you’ve collaborated with others to create a great dining experience, as this will resonate with their focus on community.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could mention any relevant training or practices you follow to ensure food safety, which is vital in any kitchen environment.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about your favourite dishes to prepare or memorable experiences in the kitchen. This will help convey your love for the culinary arts and your desire to contribute to their team.
