At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Vintage Inns, a charming collection of rural pubs with a cosy atmosphere.
- Benefits: Flexible shifts, 33% discount across brands, and opportunities for paid qualifications.
- Why this job: Be part of a supportive team and make every guest feel welcome.
- Qualifications: Experience as a chef and a passion for cooking.
- Other info: Enjoy team socials, gym discounts, and a chance to progress your career.
The predicted salary is between 981 - 1207 £ per month.
As a Chef at the Melville Inn, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?
Join us at Vintage Inns, a charming collection of rural pubs. You’ll find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Main line chef - experience necessary in Bonnyrigg employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Main line chef - experience necessary in Bonnyrigg
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can contribute to making them even better. This shows your passion for the role and helps you stand out!
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, be ready to engage in a friendly conversation. Show your personality and let us see how you’d fit into our team at the Melville Inn.
✨Tip Number 3
Be prepared to showcase your skills on the spot! If you get called in for a trial shift, treat it like an audition. Bring your A-game, cook with confidence, and let your culinary talents shine!
✨Tip Number 4
Network with other chefs and industry folks. Join local culinary groups or forums to connect with others in the field. You never know who might have a lead on a great opportunity or offer some valuable advice!
We think you need these skills to ace Main line chef - experience necessary in Bonnyrigg
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the details honestly and let your personality shine through.
Show Your Passion: As a chef, your love for food and cooking should come across in your application. Share what excites you about being in the kitchen and why you want to join our team at the Melville Inn!
Be Yourself: We want to know the real you! Don’t be afraid to let your unique style and flair show in your answers. Authenticity is key, and we value individuality.
Apply Through Our Website: Make sure to apply directly through our website for a smooth process. It’s quick, mobile-friendly, and gets your application straight to us without any fuss!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
As a chef, it's crucial to be familiar with the menu you'll be working with. Take some time to research the dishes, ingredients, and cooking methods. This will not only impress your interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
Since this role involves working closely with others, be prepared to discuss your experience in team settings. Share examples of how you've collaborated with colleagues in the kitchen and contributed to a positive work environment.
✨Highlight Your Cleanliness Standards
Maintaining cleanliness and safety is key in any kitchen. Be ready to talk about your approach to hygiene and food safety. Mention any relevant training or certifications you have that demonstrate your commitment to these standards.
✨Prepare Questions for Them
Interviews are a two-way street! Prepare thoughtful questions about the team culture, training opportunities, and what success looks like in this role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.