At a Glance
- Tasks: Lead the kitchen team, manage food prep, and maintain high-quality standards.
- Company: A well-known hospitality company in Birmingham with a vibrant atmosphere.
- Benefits: Bonus schemes, discounted gym memberships, and a supportive work environment.
- Why this job: Inspire your team and make a difference in a lively kitchen setting.
- Qualifications: Passion for cooking and leadership skills; ideal for first-time head chefs.
- Other info: Join a dynamic team and enjoy numerous perks while growing your career.
The predicted salary is between 36000 - 60000 £ per year.
A well-known hospitality company in Birmingham seeks a Head Chef to lead the kitchen team at O'Neill's Harborne. You'll train and inspire your team while managing food preparation, stock control, and maintaining high-quality standards.
Ideal for someone seeking their first head chef role, the position offers numerous benefits including bonus schemes, discounted gym memberships, and a supportive work environment.
Join our vibrant team and make a difference in a lively kitchen setting.
Head Chef — Lead Kitchen, Inspire Team, Earn Bonus & Perks in Birmingham employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef — Lead Kitchen, Inspire Team, Earn Bonus & Perks in Birmingham
✨Tip Number 1
Network like a pro! Reach out to your contacts in the hospitality industry, attend local events, and don’t be shy about letting people know you’re on the lookout for a Head Chef role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations or even host a tasting event. This gives potential employers a taste of what you can bring to their kitchen and helps you stand out from the crowd.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or hospitality companies you admire, like O'Neill's Harborne. Express your interest in working with them and ask if they have any upcoming opportunities.
✨Tip Number 4
Apply through our website! We make it super easy for you to find and apply for jobs that match your skills. Plus, it shows you’re serious about joining our vibrant team and making a difference in a lively kitchen setting.
We think you need these skills to ace Head Chef — Lead Kitchen, Inspire Team, Earn Bonus & Perks in Birmingham
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. Share any experiences that highlight your culinary skills and how you’ve inspired others in the kitchen.
Highlight Leadership Experience: As a Head Chef, you'll be leading a team, so make sure to mention any previous leadership roles or experiences. We want to see how you've motivated and trained others to achieve high standards.
Be Specific About Your Skills: Don’t just list your skills; give us examples! Talk about your experience with food preparation, stock control, and maintaining quality standards. This will help us understand how you can contribute to our vibrant kitchen.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any exciting opportunities we have to offer!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes O'Neill's Harborne serves. Be ready to discuss your favourite recipes and how you would put your own spin on their menu. This shows your passion for the role and your creativity in the kitchen.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team, so it's crucial to demonstrate your leadership style. Prepare examples of how you've inspired or trained others in previous roles. Talk about how you handle challenges in the kitchen and keep morale high during busy shifts.
✨Discuss Stock Control Strategies
Since managing stock is part of the job, come prepared to discuss your approach to inventory management. Share any systems or methods you’ve used to minimise waste and ensure quality. This will show that you understand the business side of running a kitchen.
✨Emphasise Your Commitment to Quality
Quality standards are key in hospitality. Be ready to talk about how you maintain high standards in food preparation and presentation. Share specific examples of how you’ve ensured quality in your previous roles, and express your commitment to upholding these standards at O'Neill's.