Miller & Carter - Bath is seeking a passionate Sous Chef who loves great food, trains great people and leads the kitchen in the Head Chef's absence. You will run a section and ensure the team works as one.
You'll master a branded menu, assist with food ordering, prep and stock control, while upholding health and hygiene standards. The role offers training, progression opportunities, and a supportive team culture.
#J-18808-Ljbffr
Steak Kitchen Leader | Sous Chef in Bath employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
