Mitchells & Butlers plc’s Vintage Inns–Globe venue is seeking a hands-on Sous Chef. You’ll run a kitchen section, train staff, and stand in for the Head Chef when needed, ensuring consistent, high-quality dishes that delight guests.
The role offers onsite accommodation, flexible shifts and extensive staff discounts across our brands, plus opportunities for paid qualifications, career progression, a pension and generous holiday entitlement.
#J-18808-Ljbffr
Sous Chef - Onsite Housing, Flexible Shifts & Growth in Bath employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
