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For Companies At a Glance
- Tasks: Prepare and cook high-quality dishes while ensuring cleanliness and safety.
- Company: Join a renowned hospitality company with a focus on teamwork.
- Benefits: Enjoy flexible shifts, substantial employee discounts, and growth opportunities.
- Why this job: Be part of a dynamic team and enhance customer experiences with your culinary skills.
- Qualifications: Excellent cooking skills and a passion for teamwork are essential.
- Other info: Great opportunities for progression within the company.
The predicted salary is between 1200 - 1400 £ per month.
A renowned hospitality company in Banbury is seeking a skilled Chef to join their team at Miller & Carter. You will prepare and cook high-quality dishes, ensuring cleanliness and safety are prioritized.
The role offers flexible shifts, substantial employee discounts across various brands, and opportunities for progression within the company.
Ideal candidates will demonstrate excellent cooking skills and a passion for teamwork, as well as the ability to master the menu to enhance customer experiences.
Steak-Savvy Chef | Flexible Shifts, Growth & Perks in Banbury employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Steak-Savvy Chef | Flexible Shifts, Growth & Perks in Banbury
✨Tip Number 1
Network like a pro! Chat with fellow chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings at places like Miller & Carter.
✨Tip Number 2
Show off your skills in person! If you can, ask to do a trial shift or a cooking demo. It’s a great way to showcase your culinary talents and get a feel for the team vibe.
✨Tip Number 3
Research the menu! Familiarise yourself with Miller & Carter's offerings so you can chat about how you’d enhance their dishes. This shows your passion and commitment to the role.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team.
We think you need these skills to ace Steak-Savvy Chef | Flexible Shifts, Growth & Perks in Banbury
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your cooking skills and any relevant experience. We want to see how you can bring your culinary flair to our team at Miller & Carter!
Passion is Key: Let your passion for cooking and teamwork shine through in your application. We love candidates who are excited about food and working with others to create amazing dining experiences.
Tailor Your Application: Make sure to tailor your application to the role. Mention how you can master our menu and enhance customer experiences. This shows us that you’re serious about joining our team!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you one step closer to joining our fantastic team.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Cuts
Familiarise yourself with different cuts of steak and their cooking methods. Be ready to discuss your favourite techniques and how you ensure each dish is cooked to perfection. This shows your passion for the craft and your expertise in delivering high-quality dishes.
✨Showcase Your Team Spirit
Since teamwork is key in a kitchen, prepare examples of how you've successfully collaborated with others in past roles. Highlight any experiences where you’ve helped create a positive working environment or resolved conflicts, as this will resonate well with the interviewers.
✨Master the Menu
Take the time to research Miller & Carter’s menu before the interview. Be prepared to discuss specific dishes, your thoughts on them, and how you would enhance customer experiences through your cooking. This demonstrates your initiative and genuine interest in the role.
✨Prioritise Cleanliness and Safety
Be ready to talk about your approach to maintaining cleanliness and safety in the kitchen. Share any relevant certifications or training you have, and provide examples of how you’ve implemented these practices in previous positions to ensure a safe working environment.
