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- Tasks: Join our kitchen team and learn the art of cooking while gaining hands-on experience.
- Company: A leading hospitality company with a passion for culinary excellence.
- Benefits: Funded training, paid hours, meal discounts, and accommodation perks.
- Why this job: Kickstart your culinary career with professional training and real kitchen experience.
- Qualifications: No experience needed, just a willingness to learn and a positive attitude.
- Other info: Full-time role with a supportive team and growth opportunities.
The predicted salary is between 981 - 1207 £ per month.
A prominent hospitality company is seeking an Apprentice Chef to join their team in Tendring. This full-time position provides a unique opportunity to master kitchen operations while gaining a Level 2 Production Chef Apprenticeship. No prior experience is required, and training will be provided.
Benefits include:
- Discounts on meals and accommodation
- A funded qualification
- And more
The ideal candidate is eager to learn and contribute positively to the kitchen environment.
Aspiring Chef Apprentice — Funded Training & Paid Hours employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Aspiring Chef Apprentice — Funded Training & Paid Hours
✨Tip Number 1
Get to know the company! Research their values, menu, and any recent news. This will help you tailor your conversations and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Even if you’re just starting out, whip up some simple dishes at home. This not only boosts your confidence but also gives you something to talk about during interviews.
✨Tip Number 3
Network with current or former apprentices. They can provide insider tips on what to expect and how to shine in the kitchen. Plus, it’s a great way to make connections in the industry!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing enthusiastic candidates who are ready to learn and grow with us.
We think you need these skills to ace Aspiring Chef Apprentice — Funded Training & Paid Hours
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you’re excited about becoming a chef. Share any experiences, even if they’re just cooking at home, that show your love for food and learning in the kitchen.
Highlight Your Willingness to Learn: Since we’re looking for someone eager to learn, make sure to emphasise your enthusiasm for training and development. Mention how you’re ready to soak up knowledge and skills during your apprenticeship.
Be Yourself: We want to get to know the real you! Don’t be afraid to let your personality shine through in your application. A bit of humour or a personal touch can make your application stand out from the rest.
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we see your application as soon as possible!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Ingredients
Familiarise yourself with basic cooking techniques and common ingredients. Even if you don’t have prior experience, showing that you’ve done your homework on kitchen operations can impress the interviewers.
✨Show Your Passion for Cooking
Be ready to share why you want to become a chef. Talk about any cooking experiences you've had, even if they’re just at home. Your enthusiasm for learning and contributing to the kitchen will resonate well with the hiring team.
✨Ask Thoughtful Questions
Prepare a few questions about the apprenticeship and the kitchen environment. This shows that you’re genuinely interested in the role and eager to learn more about how you can fit into their team.
✨Dress the Part
Even though it’s an apprenticeship, dressing smartly can make a great first impression. Opt for clean, neat attire that reflects your respect for the culinary profession and the opportunity at hand.
