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- Tasks: Lead a kitchen section, ensuring top-quality food and teamwork.
- Company: Join the vibrant team at Premium Country Pubs.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, 28 days holiday, and free shares!
- Why this job: Passionate about food? Make guests smile while developing your culinary skills.
- Qualifications: No CV needed; just bring your passion for cooking and teamwork.
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at the Crown, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one. Does this sound like you? Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS JUNIOR SOUS CHEF YOU’LL…
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
At M& B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Part Time Junior Sous Chef in Wolverhampton employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Junior Sous Chef in Wolverhampton
✨Tip Number 1
Get familiar with the company culture! Before you apply, check out their social media and website to see what they're all about. This will help you tailor your approach and show them you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you're aiming for a Junior Sous Chef role, make sure you can whip up some of their signature dishes. If you can impress them with your culinary skills during any trial shifts or interviews, you'll definitely stand out!
✨Tip Number 3
Network like a pro! Reach out to current or former employees on LinkedIn or other platforms. They can give you insider tips on the application process and what it’s really like to work there, which can be super helpful.
✨Tip Number 4
Don’t forget to apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’re the perfect fit for the Junior Sous Chef position at the Crown!
We think you need these skills to ace Part Time Junior Sous Chef in Wolverhampton
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and share what makes you passionate about food and teamwork.
Show Your Passion: We love seeing enthusiasm for great food and service. Make sure to highlight your love for cooking and how you enjoy making guests smile in your answers!
Be a Team Player: As a Junior Sous Chef, teamwork is key. Mention any experiences where you’ve worked well with others or led a team, as this will show us you’re a great fit for our kitchen.
Apply Through Our Website: Don’t forget to apply through our website! It’s super easy and ensures your application gets to us directly. We can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Passion for Food
Make sure to express your love for cooking and serving great food during the interview. Share specific examples of dishes you enjoy preparing or any culinary experiences that have shaped your passion. This will show them you're genuinely excited about the role!
✨Showcase Your Team Spirit
As a Junior Sous Chef, teamwork is key. Be ready to discuss how you've worked with others in the kitchen before. Highlight any experiences where you’ve led a team or supported your colleagues, as this will demonstrate your ability to run a section effectively.
✨Understand Brand Standards
Familiarise yourself with the brand standards of Premium Country Pubs. During the interview, mention how you can uphold these standards and ensure quality in every dish. This shows you’re not just looking for a job, but you’re committed to their vision.
✨Ask Thoughtful Questions
Prepare some questions to ask at the end of your interview. Inquire about opportunities for progression or how they support their chefs in developing skills. This shows your interest in growing with the company and that you’re serious about your career in the kitchen.