Chef - Steak Mastery, Flexible Shifts & Growth in Wigan
Chef - Steak Mastery, Flexible Shifts & Growth

Chef - Steak Mastery, Flexible Shifts & Growth in Wigan

Wigan Full-Time 1200 - 1400 Β£ / month (est.) No home office possible
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At a Glance

  • Tasks: Master the menu and ensure top-notch food quality in a supportive team.
  • Company: Join a leading restaurant group known for its welcoming atmosphere.
  • Benefits: Enjoy flexible shifts, extensive discounts, and career progression opportunities.
  • Why this job: Learn steak mastery at our unique 3-day Steak School and grow your culinary skills.
  • Qualifications: Passion for cooking and teamwork; no CV required to apply.
  • Other info: Be part of a dynamic team that values every guest's experience.

The predicted salary is between 1200 - 1400 Β£ per month.

A leading restaurant group seeks a talented Chef for its Miller & Carter location in Wigan. You will master the menu, ensuring food quality and safety while working in a supportive team environment.

Enjoy flexible shifts, extensive discounts across brands, and opportunities for career progression, including a unique 3-day Steak School. We value teamwork and aim to create a welcoming atmosphere for every guest.

No CV required to apply.

Chef - Steak Mastery, Flexible Shifts & Growth in Wigan employer: Mitchells & Butlers Leisure Retail Limited

Join a leading restaurant group as a Chef at our Miller & Carter location in Wigan, where you will thrive in a supportive team environment that values collaboration and excellence. Enjoy flexible shifts, extensive discounts across our brands, and unique opportunities for career progression, including our exclusive 3-day Steak School, all while contributing to a welcoming atmosphere for our guests.
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Contact Detail:

Mitchells & Butlers Leisure Retail Limited Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Chef - Steak Mastery, Flexible Shifts & Growth in Wigan

✨Tip Number 1

Get to know the restaurant's vibe! Before you apply, pop in for a meal or check out their social media. This way, you can chat about your experience with their dishes during the interview and show you're genuinely interested.

✨Tip Number 2

Network like a pro! Connect with current or former staff on LinkedIn or other platforms. They can give you insider tips on what the team values and how to stand out in your application.

✨Tip Number 3

Show off your skills! If you get the chance, bring a dish you've mastered to the interview. It’s a great way to demonstrate your passion for cooking and your expertise in steak mastery.

✨Tip Number 4

Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, you can highlight your flexibility and eagerness to grow within the company right from the start.

We think you need these skills to ace Chef - Steak Mastery, Flexible Shifts & Growth in Wigan

Culinary Skills
Food Quality Management
Food Safety Knowledge
Teamwork
Menu Mastery
Steak Preparation
Customer Service
Adaptability
Time Management

Some tips for your application 🫑

Show Your Passion for Cooking: When you're writing your application, let your love for cooking shine through! Share your experiences and what excites you about being a Chef, especially in steak mastery. We want to see your personality and enthusiasm for the culinary arts.

Highlight Teamwork Skills: Since we value teamwork, make sure to mention any experiences where you've worked well with others in a kitchen or restaurant setting. Talk about how you contribute to a positive atmosphere and support your colleagues – it’s all about creating that welcoming vibe!

Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the role. Remember, no CV is required, so use this opportunity to express yourself directly in your application.

Apply Through Our Website: Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the Chef position at Miller & Carter. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited

✨Know Your Cuts

Familiarise yourself with different cuts of steak and their cooking methods. Be ready to discuss your favourite techniques and how you ensure quality and safety in your dishes. This shows your passion and expertise, which is crucial for a Chef role.

✨Teamwork is Key

Since the restaurant values teamwork, prepare examples of how you've successfully collaborated with others in a kitchen environment. Highlight any experiences where you supported your team or contributed to a positive atmosphere.

✨Show Your Flexibility

With flexible shifts on offer, be prepared to discuss your availability and willingness to adapt. Share instances where you've worked varied hours or taken on different roles in the kitchen to demonstrate your versatility.

✨Embrace Growth Opportunities

Mention your eagerness to learn and grow, especially regarding the unique 3-day Steak School. Talk about any previous training or courses you've undertaken and how they have shaped your culinary skills.

Chef - Steak Mastery, Flexible Shifts & Growth in Wigan
Mitchells & Butlers Leisure Retail Limited
Location: Wigan
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