At a Glance
- Tasks: Lead a kitchen team, manage food prep, and smash targets together.
- Company: Join Premium Country Pubs, known for stunning locations and great food.
- Benefits: Enjoy 33% discount at all brands, health plans, and live-in accommodation.
- Other info: Dynamic work environment with opportunities for growth and team socials.
- Why this job: Kickstart your Head Chef career with top industry training and support.
- Qualifications: Experience in leading teams and managing kitchens is essential.
The predicted salary is between 25000 - 30000 £ per year.
Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you fancy bringing your kitchen management skills to the pub and restaurant business. Based within a district you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan you will grow your team and smash your targets.
When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mitchells & Butlers’ way. You'll be ready to go in no time. Most of our Head Chefs in Training are in their own kitchen within 6 months. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
This is a suitable opportunity for somebody looking for their first Head Chef appointment. This opportunity also comes with the added benefit of 2 bedroom on-site live-in accommodation.
WHAT’S IN IT FOR ME?
- The opportunity to take the next step in your career, where you will learn from some of the best in the industry.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter, a family roast at Toby Carvery or socialising with friends in the city at All Bar One, we’ve got you covered.
- 20% discount across all of our brands for up to 5 friends and family.
- Discounts on gym memberships.
- Health & Dental Plans - to keep you safe, secure and always smiling.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.
WHAT DO I NEED?
You’ll… Be a seasoned pro in leading a team and developing a business. You may be currently working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager or the manager of an independent business or equivalent. Be able to drive, in order to support business in your district whilst training.
WHAT WILL I BE DOING?
Across your 6 months of training, we will give you the tools to become a Head Chef who will...
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Manage food ordering, food preparation and stock control.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef in Training — Lead a Kitchen & Grow Your Team in Stockport employer: Mitchells & Butlers Leisure Retail Limited
At Mitchells & Butlers, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values teamwork and personal growth. As a Head Chef in Training, you'll benefit from comprehensive training, live-in accommodation, and a generous discount scheme across our premium brands, all while working in stunning locations. Join us to develop your culinary leadership skills and enjoy a supportive environment that encourages career advancement and employee well-being.
Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef in Training — Lead a Kitchen & Grow Your Team in Stockport
✨Tip Number 1
Network like a pro! Reach out to your connections in the industry, whether it's through social media or local events. You never know who might have a lead on that perfect Head Chef in Training role.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on your social media. Tagging relevant restaurants or pubs can catch their eye and show them what you're made of.
✨Tip Number 3
Don’t just apply – engage! When you find a job on our website, take a moment to reach out to the hiring manager or team. A quick message expressing your enthusiasm can set you apart from the crowd.
✨Tip Number 4
Prepare for the interview like it’s a masterclass! Research the company, understand their values, and think about how you can contribute to their kitchen culture. Confidence is key!
We think you need these skills to ace Head Chef in Training — Lead a Kitchen & Grow Your Team in Stockport
Some tips for your application 🫡
Show Your Passion:Let us see your enthusiasm for the kitchen and team leadership right from the start. Share your experiences and what drives you to create amazing food and lead a team to success.
Tailor Your Application:Make sure to customise your application to highlight how your skills match the Head Chef in Training role. Use keywords from the job description to show that you understand what we’re looking for.
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your experience and qualifications shine through without unnecessary fluff.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team.
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Kitchen Basics
Brush up on your culinary skills and kitchen management knowledge. Be ready to discuss your experience leading a team, managing food orders, and ensuring hygiene standards. This will show that you’re not just passionate about food but also understand the operational side of running a kitchen.
✨Showcase Your Leadership Style
Prepare examples of how you've successfully led a team in the past. Think about specific challenges you faced and how you motivated your team to overcome them. This will demonstrate your ability to inspire and develop others, which is key for the Head Chef in Training role.
✨Understand the Company Culture
Familiarise yourself with Mitchells & Butlers and their approach to food and service. Knowing their values and how they craft experiences can help you align your answers with what they’re looking for. It shows you’re genuinely interested in being part of their team.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask during the interview. Inquire about the training plan, team dynamics, or how success is measured in the role. This not only shows your enthusiasm but also helps you gauge if the position is the right fit for you.
