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- Tasks: Prepare and cook delicious breakfast dishes that keep guests coming back for more.
- Company: Join the vibrant team at Toby Carvery - Shiremoor, where teamwork is key.
- Benefits: Enjoy flexible shifts, 33% discount on meals, and access to financial tools.
- Other info: Opportunities for progression, team socials, and a supportive work culture.
- Why this job: Make a real impact in a fast-paced environment while honing your culinary skills.
- Qualifications: Passion for cooking and a commitment to high standards of cleanliness.
The predicted salary is between 22000 - 26000 £ per year.
As a Breakfast Chef at the Toby Carvery - Shiremoor, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll thrive in a fast-paced service, working together as one team.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials – work hard, play hard.
- We offer a pension, 28 days paid holiday, high-street shopping discounts and even free shares.
- Free employee helpline – to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF YOU’LL…
- Prepare everything needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Breakfast Chef in Shiremoor employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast Chef in Shiremoor
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can bring your own flair to them. This will show that you're not just interested in the job, but you're genuinely excited about what you'll be cooking!
✨Tip Number 2
Practice your cooking skills under pressure! Set up a mini service at home where you prepare breakfast dishes quickly. This will help you feel more confident in a fast-paced environment like Toby Carvery.
✨Tip Number 3
Network with other chefs or join culinary groups online. Sharing experiences and tips can give you insights into what it’s like to work at Toby Carvery and help you stand out during the hiring process.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates directly from us, making it easier for you to land that Breakfast Chef role.
We think you need these skills to ace Breakfast Chef in Shiremoor
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being a Breakfast Chef! Share your favourite dishes to prepare and any unique cooking techniques you’ve mastered. This will help us see your enthusiasm for the role.
Highlight Teamwork Skills: Since we thrive on teamwork, make sure to mention your experience working in a fast-paced kitchen environment. Talk about how you collaborate with others to create a seamless service, as this is key to our success at Toby Carvery.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We want to understand your skills and experiences without having to decipher complex sentences!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the easiest way for us to receive your details and ensures you’re considered for the Breakfast Chef position at Toby Carvery - Shiremoor.
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know the Menu Inside Out
As a Breakfast Chef, it’s crucial to be familiar with the menu. Research the dishes you’ll be preparing and think about how you can add your personal touch. This will show your passion for the role and help you stand out during the interview.
✨Showcase Your Team Spirit
Since teamwork is key in a fast-paced kitchen, be ready to discuss your experiences working in a team. Share examples of how you’ve collaborated with others to achieve a common goal, as this will demonstrate that you’re a great fit for their culture.
✨Emphasise Cleanliness and Safety
Highlight your commitment to maintaining high standards of cleanliness and safety in the kitchen. Be prepared to talk about specific practices you follow to ensure food safety, as this is vital in any culinary role.
✨Ask About Growth Opportunities
Show your ambition by asking about progression opportunities within the company. Inquire about the paid qualifications they offer and how many chefs have been promoted to Head Chef. This will reflect your desire to grow and contribute to the team long-term.