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- Tasks: Master our menu and create amazing dishes in a fast-paced kitchen.
- Company: Join Vintage Inns, where teamwork and passion drive our success.
- Benefits: Enjoy 33% off dining, funded qualifications, and 28 days paid holiday.
- Why this job: Kickstart your culinary career with hands-on training and real kitchen experience.
- Qualifications: No experience needed, just a willingness to learn and grow.
- Other info: Build lifelong friendships while working in a fun and dynamic environment.
The predicted salary is between 800 - 1000 £ per month.
As an apprentice Chef at Vintage Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors! You will thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it is the people that make it all worthwhile.
Responsibilities:
- Be a champion of brand standards
- Keep your kitchen clean
- Prepare everything that is needed before a busy shift
- Cook to spec and work with recipes
You do not need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen. You will take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!
What your apprenticeship includes:
- A mixture of face to face and skype/phone catch ups every 4 - 6 weeks
- A mixture of on and off the job training, including workshops and webinars
- Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
- Feedback sessions to discuss progress
- Obtain Functional Skills in English and Maths (if you do not already have GCSE or equivalents)
- 30 hours paid work every week
Benefits for M&B Staff:
- Love eating out? You will love it even more with a massive 33% discount across all our brands.
- Never a dull moment - fun, laughs and lifelong friends!
- Funded qualification up to degree level
- Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back.
- Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges.
- On top of all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
Wage will be:
- 16-20 year olds: £10.00 per hour
- 21+ year olds: £12.21 per hour
At Mitchells and Butlers you will be working towards a Scottish SVQ in Food Production Apprenticeship Level 5 framework over the course of 15 months.
Chef Apprentice in Sheffield employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Apprentice in Sheffield
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or in person. This will give you insights into the kitchen culture and show that you're genuinely interested in being part of the Vintage Inns family.
✨Tip Number 2
Practice your cooking skills! Even if you don’t have formal experience, whip up some dishes at home and be ready to talk about them during your interview. It shows your passion for food and willingness to learn!
✨Tip Number 3
Be prepared to showcase your enthusiasm! During the interview, let your personality shine through. Talk about why you want to work at Vintage Inns and how you can contribute to the team’s success.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining us and ready to dive into the exciting world of culinary arts.
We think you need these skills to ace Chef Apprentice in Sheffield
Some tips for your application 🫡
Show Your Passion for Cooking: Let us know why you love cooking and what inspires you in the kitchen. A genuine passion can really make your application stand out!
Highlight Your Willingness to Learn: Since we’re all about teaching you the ropes, emphasise your eagerness to learn and grow. We want to see that you're ready to embrace new skills and challenges.
Be Yourself: Don’t be afraid to let your personality shine through! We’re looking for team players who will fit right in with our close-knit crew, so show us who you are.
Apply Through Our Website: Make sure to submit your application through our website. It’s the easiest way for us to keep track of your application and get back to you quickly!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with Vintage Inns' menu. Understanding the dishes and ingredients will show your enthusiasm for the role and help you engage in meaningful conversations during the interview.
✨Show Your Passion for Cooking
Even if you don’t have formal experience, share your love for cooking and any relevant experiences, like cooking for friends or family. This passion can set you apart and demonstrate your willingness to learn and grow in the kitchen.
✨Emphasise Teamwork Skills
Since the role involves working closely with a team, be ready to discuss examples of how you've successfully collaborated with others in the past. Highlighting your ability to work well in a fast-paced environment will resonate with the interviewers.
✨Ask Thoughtful Questions
Prepare a few questions about the apprenticeship and the kitchen culture at Vintage Inns. This shows that you're genuinely interested in the position and eager to learn more about what it takes to succeed in their kitchens.