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- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Harvester, the nation's favourite family dining experience.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Why this job: Be part of a fun team and create food that keeps guests coming back.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Port Solent - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation's family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There’s also a free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Portsmouth employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Portsmouth
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and ingredients, so you can show off your passion for food and impress the hiring team!
✨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your talent, it’ll give you a great talking point during your chat with us. Plus, it’s a fun way to prepare!
✨Tip Number 3
Be ready to talk about teamwork. We love a good team player, so think of examples where you’ve worked well with others in a kitchen or any other setting. It’ll show us you’re a perfect fit!
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we want to hear from you directly. Let’s get you started on this exciting journey together!
We think you need these skills to ace Chef in Portsmouth
Some tips for your application 🫡
Keep it Simple: No need for a fancy CV! Just fill out our quick form on the website. We want to know about you, so be honest and straightforward in your answers.
Show Your Passion: Let us know why you love cooking and what makes you excited about being a Chef. Share your enthusiasm for food and teamwork – it really helps us get to know you!
Be Yourself: We value authenticity, so don’t be afraid to let your personality shine through. Whether you’re a jokester or a serious chef, we want to see the real you!
Apply Online: Make sure to apply through our website for a smooth process. It only takes 2 minutes, and we can’t wait to hear from you and see if you’re the right fit for our team!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with the Harvester menu. Understand the key dishes, especially the rotisserie chicken and sizzling grills. This will show your passion for the role and help you answer questions about how you would prepare and present these dishes.
✨Show Your Team Spirit
As a Chef, teamwork is crucial. Be ready to share examples of how you've worked effectively in a team before. Highlight any experiences where you’ve collaborated with others to create a successful dining experience, as this aligns perfectly with what they’re looking for.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare specific examples of how you’ve ensured hygiene in previous roles, as this is vital in any food service position.
✨Ask About Growth Opportunities
Since there are opportunities for progression, don’t hesitate to ask about career development during your interview. This shows that you’re not just looking for a job, but are genuinely interested in growing with the company, which can make a great impression.
