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- Tasks: Run a kitchen section, mentor team members, and ensure top-notch food quality.
- Company: Join EGO, a vibrant family of unique pubs and restaurants with Mediterranean-inspired menus.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for growth.
- Why this job: Be part of a fun team culture with social events and career progression opportunities.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
- Other info: Receive a pension, paid holidays, and even free shares as part of the team.
No CV to hand? No problem! We\’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Part Time Chef De Partie at EGO – Shadwell, you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your kitchen team are working together as one. Does this sound like you?
Join us at Ego, a family of Premium Pubs & Restaurants as unique as our locations from city centre to community pub we are full of character. Our menu is inspired by the Mediterranean, taking our guests across the continent. If you appreciate our individual character and style, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high‑street shopping discounts; and we even give you free shares! There\’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Haven’t got a CV to hand? Don\’t worry youdon’t need a CV to apply
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Part Time Chef de Partie employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part Time Chef de Partie
✨Tip Number 1
Familiarise yourself with EGO's menu and Mediterranean cuisine. Knowing the dishes inside out will not only impress during any informal chats but also show your genuine interest in the role.
✨Tip Number 2
Highlight your teamwork skills. As a Chef de Partie, you'll be running a section and working closely with others, so be ready to discuss how you've successfully collaborated in past kitchen environments.
✨Tip Number 3
Prepare to talk about your passion for food and service. Share specific examples of how you've gone above and beyond to create memorable dining experiences for guests.
✨Tip Number 4
Be ready to discuss your approach to maintaining cleanliness and safety in the kitchen. This is crucial in any culinary role, and demonstrating your commitment to these standards can set you apart.
We think you need these skills to ace Part Time Chef de Partie
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand what EGO - Shadwell is looking for in a Part Time Chef de Partie. Highlight key responsibilities and required skills that resonate with your experience.
Complete the Application Form: Since you don’t need a CV, focus on filling out the application form thoroughly. Make sure to provide detailed answers that showcase your passion for food and your ability to work as part of a team.
Showcase Your Passion: In your application, express your enthusiasm for Mediterranean cuisine and your commitment to delivering excellent service. Mention any relevant experience or training that aligns with the role.
Highlight Teamwork Skills: Emphasise your ability to work collaboratively in a kitchen environment. Provide examples of how you've successfully mentored others or worked as part of a team to achieve common goals.
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know the Menu Inside Out
Familiarise yourself with the Mediterranean-inspired menu before the interview. Being able to discuss specific dishes and ingredients will show your passion for the role and your commitment to serving great food.
✨Demonstrate Team Spirit
As a Chef de Partie, you'll be running a section and working closely with your kitchen team. Be prepared to share examples of how you've successfully collaborated with others in previous roles, highlighting your ability to mentor and support fellow chefs.
✨Highlight Your Passion for Food
Express your enthusiasm for cooking and serving great food during the interview. Share any personal experiences or inspirations that have shaped your culinary journey, as this will resonate with the interviewers at EGO.
✨Prepare Questions
Show your interest in the role and the company by preparing thoughtful questions to ask at the end of the interview. Inquire about opportunities for progression, training, and the team culture to demonstrate your eagerness to grow within the company.