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- Tasks: Work full-time in a vibrant kitchen, preparing food and maintaining high standards.
- Company: Leading hospitality company in Greater London with a dynamic atmosphere.
- Benefits: 33% discount across brands, funded qualifications, and hands-on training.
- Why this job: Kickstart your culinary career with real experience and learn from top chefs.
- Qualifications: Eagerness to learn and thrive in a fast-paced kitchen environment.
- Other info: Perfect for those passionate about cooking and ready to grow.
The predicted salary is between 800 - 1400 £ per month.
A leading hospitality company in Greater London is offering an exciting apprenticeship as a Chef. As an apprentice, you will work full-time in a vibrant kitchen, receiving on-the-job training to achieve a Level 2 Production Chef Apprenticeship.
Responsibilities include:
- Maintaining kitchen standards
- Preparing food
- Working under the guidance of experienced chefs
Benefits include:
- 33% discount across brands
- Funded qualifications
- More
Perfect for those eager to learn and thrive in a fast-paced environment.
Paid Chef Apprenticeship: Degree-Ready Training employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Paid Chef Apprenticeship: Degree-Ready Training
✨Tip Number 1
Network like a pro! Chat with chefs and hospitality folks at events or online. Building connections can lead to opportunities that aren’t even advertised.
✨Tip Number 2
Show off your passion for cooking! Bring a portfolio of your culinary creations or even a video of you in action. It’s all about demonstrating your skills and enthusiasm.
✨Tip Number 3
Be ready for a trial shift! Many kitchens will want to see how you perform under pressure. Prepare yourself by practising common kitchen tasks and showing your teamwork skills.
✨Tip Number 4
Apply through our website! We’ve got loads of resources to help you nail that apprenticeship. Plus, it’s the best way to stay updated on new opportunities in the hospitality world.
We think you need these skills to ace Paid Chef Apprenticeship: Degree-Ready Training
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share any experiences you've had in the kitchen, whether it's at home or in a professional setting. This will help us see your enthusiasm and commitment to becoming a great chef.
Highlight Relevant Experience: Even if you haven't worked as a chef before, mention any related experience. Have you helped out in a restaurant or cooked for events? Tell us about it! We want to see how your background can contribute to our vibrant kitchen.
Be Yourself: We’re looking for genuine individuals who are eager to learn. Don’t be afraid to let your personality shine through in your application. Share your unique story and what makes you excited about this apprenticeship!
Apply Through Our Website: To make sure your application gets to us quickly, apply directly through our website. It’s super easy and ensures we receive all your details without any hiccups. We can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Ingredients
Familiarise yourself with common kitchen terms and techniques. Being able to discuss your favourite dishes or cooking methods shows your passion for the culinary arts and helps you connect with the interviewers.
✨Show Your Enthusiasm
Express your eagerness to learn and grow in a fast-paced environment. Share specific examples of how you've thrived under pressure or adapted to new challenges, as this will resonate well with the hospitality company's values.
✨Ask Thoughtful Questions
Prepare a few questions about the apprenticeship programme and the kitchen culture. This demonstrates your genuine interest in the role and helps you assess if it's the right fit for you.
✨Dress the Part
Even though it’s an apprenticeship, first impressions matter! Dress smartly and appropriately for a kitchen environment. This shows respect for the role and indicates that you take the opportunity seriously.
