At a Glance
- Tasks: Lead and inspire your kitchen team to create amazing dishes and smash targets.
- Company: Join the Bells Of Ouzley – Harvester, a vibrant and supportive workplace.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and gym membership discounts.
- Other info: Enjoy team socials and a dynamic environment with great career opportunities.
- Why this job: Grow your culinary skills and progress to Head Chef with paid qualifications.
- Qualifications: Passion for food and experience in training and leading a team.
The predicted salary is between 25000 - 30000 £ per year.
As Kitchen Team Leader at the Bells Of Ouzley – Harvester, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people.
Benefits:
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials – work hard, play hard.
What Will I Be Doing?
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
Kitchen Team Leader in Old Windsor employer: Mitchells & Butlers Leisure Retail Limited
At the Bells Of Ouzley – Harvester, we pride ourselves on fostering a vibrant work culture where passion for food and teamwork thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we empower our Kitchen Team Leaders to inspire their teams and excel in their culinary careers. Join us for a rewarding experience that balances hard work with fun team socials, all while being part of a company that values your contributions and supports your development.
Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Team Leader in Old Windsor
✨Tip Number 1
Get to know the company culture! Before your interview, check out their social media and website. This will help you understand what they value and how you can fit in.
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate during the real deal.
✨Tip Number 3
Show off your passion for food! Be ready to share your favourite dishes and cooking experiences. This will demonstrate your enthusiasm for the role and the kitchen environment.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email. It shows your appreciation and keeps you fresh in their minds as they make their decision.
We think you need these skills to ace Kitchen Team Leader in Old Windsor
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for cooking and serving great food. Share any experiences that highlight your culinary skills or your enthusiasm for the kitchen – we want to know what makes you tick!
Highlight Your Leadership Skills:As a Kitchen Team Leader, you'll be inspiring others. Make sure to include examples of how you've trained or motivated a team in the past. We’re looking for someone who can lead by example and create a positive kitchen environment.
Be Specific About Your Experience:Don’t just list your previous jobs; tell us about your responsibilities and achievements. Whether it’s managing stock control or ensuring health and hygiene standards, we want to know how you’ve made an impact in your previous roles.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
As a Kitchen Team Leader, you'll need to demonstrate your mastery of the menu. Research the dishes offered at the Bells Of Ouzley and be ready to discuss your favourite items, how they’re prepared, and any potential improvements you might suggest.
✨Showcase Your Leadership Skills
Prepare examples of how you've trained and inspired kitchen teams in the past. Think about specific situations where you motivated your team to achieve targets or improved their skills. This will show that you can lead effectively.
✨Understand Health and Hygiene Regulations
Brush up on the latest health and hygiene regulations relevant to the kitchen environment. Be prepared to discuss how you ensure compliance in your current or previous roles, as this is crucial for the position.
✨Be Ready to Discuss Financial Management
Since the role involves food ordering and stock control, think about how you've managed budgets or reduced waste in previous jobs. Being able to talk about your financial acumen will impress the interviewers.
