At a Glance
- Tasks: Master our menu and create dishes that keep guests coming back for more.
- Company: Join Coombe Cellars, part of Mitchells & Butlers, with a vibrant team culture.
- Benefits: Flexible shifts, 33% discount on meals, and financial toolkit for pay access.
- Other info: Enjoy team socials, gym discounts, and a supportive employee helpline.
- Why this job: Cook with pride and enjoy opportunities for growth and progression.
- Qualifications: Passion for cooking and teamwork skills are essential.
The predicted salary is between 24000 - 30000 £ per year.
As a Chef at Coombe Cellars, you will master our menu, ensuring guests keep coming due to the quality of your dishes. You will work in a team, preparing and serving food that you can be proud of.
Responsibilities:
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Benefits:
- Flexible shifts to fit around you.
- Massive 33% discount across all our brands, including Miller & Carter and Toby Carvery.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team socials and social events.
As part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and free shares. There's also a free employee helpline to support you with whatever life throws at you.
Chef in Netherton employer: Mitchells & Butlers Leisure Retail Limited
Coombe Cellars is an exceptional employer that prioritises the well-being and growth of its team members. With flexible shifts, generous discounts across various brands, and a commitment to employee development through paid qualifications, we foster a supportive work culture where chefs can thrive. Our focus on progression, with an average of 200 promotions to Head Chef each year, ensures that your culinary career can flourish in a vibrant and dynamic environment.
Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Netherton
✨Tip Number 1
Get to know the menu like the back of your hand! When you walk into that interview, show off your passion for the dishes and how you can elevate the dining experience. We want to see that you’re not just a chef, but a culinary artist ready to impress.
✨Tip Number 2
Don’t underestimate the power of teamwork! Highlight your ability to work well with others in the kitchen. Share examples of how you’ve collaborated with fellow chefs to create amazing meals or tackle busy service times. We love a team player!
✨Tip Number 3
Show us your commitment to cleanliness and safety. In your conversations, mention how you maintain high standards in the kitchen. This is crucial for any chef role, and we want to know you take it seriously!
✨Tip Number 4
Apply through our website for the best chance at landing the job! It’s super easy, and you’ll be able to showcase your skills directly to us. Plus, keep an eye out for any upcoming events or socials where you can network with our team!
We think you need these skills to ace Chef in Netherton
Some tips for your application 🫡
Know the Menu Inside Out:Before you even start writing your application, make sure you’re familiar with the menu at Coombe Cellars. Show us that you’re passionate about the dishes and can bring something special to the table!
Highlight Your Team Spirit:We love a team player! In your application, mention any experiences where you’ve worked well in a team. It’s all about collaboration in the kitchen, so let us know how you contribute to a positive atmosphere.
Showcase Your Cleanliness and Safety Standards:As a chef, maintaining cleanliness and safety is crucial. Make sure to include any relevant experience or training that demonstrates your commitment to these standards. We want to see that you take pride in your work environment!
Apply Through Our Website:Don’t forget to apply through our website! It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re serious about joining our team!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at Coombe Cellars. Understand the ingredients, cooking methods, and presentation styles. This will not only impress the interviewers but also show your passion for the role.
✨Showcase Your Team Spirit
As a Chef, teamwork is crucial. Be prepared to discuss your experiences working in a kitchen environment. Share examples of how you’ve collaborated with others to create amazing dishes or overcome challenges together.
✨Emphasise Cleanliness and Safety
Highlight your commitment to maintaining high standards of cleanliness and safety in the kitchen. Be ready to talk about specific practices you follow to ensure food safety and hygiene, as this is vital in any culinary role.
✨Express Your Growth Mindset
Coombe Cellars offers opportunities for progression and paid qualifications. Share your career aspirations and how you see yourself growing within the company. This shows that you’re not just looking for a job, but a long-term career.
