At a Glance
- Tasks: Lead a kitchen section and create delicious British dishes with your team.
- Company: Browns West India Quay, part of a vibrant restaurant group.
- Benefits: Flexible shifts, extensive employee perks, and career progression opportunities.
- Other info: Be part of a dynamic team in a bustling atmosphere.
- Why this job: Join a lively kitchen and showcase your culinary skills while training others.
- Qualifications: Passion for food and experience in a kitchen environment.
The predicted salary is between 25000 - 31000 £ per year.
Browns West India Quay, part of Browns Brasserie and Bar, is seeking a Chef de Partie who is passionate about great food and training great people.
You’ll run a section and ensure your kitchen team works as one, delivering classically British dishes to delight guests.
Join us and be at the heart of a busy, vibrant kitchen environment.
As part of Mitchells & Butlers Leisure Retail Limited, you’ll enjoy extensive employee benefits and opportunities for progression.
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Chef de Partie: Lead a Kitchen Section with Flexible Shifts in London employer: Mitchells & Butlers Leisure Retail Limited
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Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
