At a Glance
- Tasks: Prepare and cook high-quality dishes that delight our guests.
- Company: Popular restaurant chain in Kettering with a vibrant team.
- Benefits: Flexible shifts, significant discounts, and growth opportunities.
- Why this job: Join us to create memorable dining experiences and master your cooking skills.
- Qualifications: Strong cooking skills and knowledge of the menu required.
- Other info: A fun and dynamic environment with room for progression.
The predicted salary is between 10 - 13 £ per hour.
A popular restaurant chain in Kettering is seeking a part-time Chef to join their team. You will be responsible for preparing and cooking high-quality dishes that keep guests coming back. This role offers flexible shifts, significant discounts across all brands, and opportunities for progression.
Ideal candidates should have strong cooking skills, knowledge of the menu, and a commitment to cleanliness and safety. Join us to create memorable dining experiences!
Part-Time Chef: Flexible Shifts, Growth & Steak Mastery in Kettering employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Part-Time Chef: Flexible Shifts, Growth & Steak Mastery in Kettering
✨Tip Number 1
Network like a pro! Chat with friends, family, or even your favourite local chefs. You never know who might have a lead on that perfect part-time Chef gig.
✨Tip Number 2
Show off your skills! If you can, whip up a dish and share it on social media. Tag the restaurant chain you're eyeing; it’s a great way to get noticed and show your passion for cooking.
✨Tip Number 3
Be flexible with your availability. Since the role offers flexible shifts, let them know you’re open to working various hours. It shows you're keen and ready to jump in whenever needed!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application in front of the right people. Plus, we love seeing candidates who take the initiative to reach out directly.
We think you need these skills to ace Part-Time Chef: Flexible Shifts, Growth & Steak Mastery in Kettering
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your cooking skills and any relevant experience. We want to see what makes you a steak master or a culinary wizard!
Know the Menu: Take some time to familiarise yourself with our menu before applying. Mentioning specific dishes or ingredients in your application shows us that you're genuinely interested and ready to jump in.
Keep It Clean: Since cleanliness and safety are key in our kitchen, don’t forget to mention your commitment to these practices in your application. A tidy chef is a happy chef, and we love that!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to get your application and for you to stay updated on your progress. Let’s get cooking together!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Dishes
Before the interview, make sure you’re familiar with the restaurant's menu. Research their signature dishes and be ready to discuss how you would prepare them. This shows your passion for cooking and helps you stand out as a candidate.
✨Showcase Your Skills
Bring examples of your previous work or even a portfolio if you have one. If you’ve got any special techniques or recipes that highlight your cooking skills, don’t hesitate to mention them. This gives the interviewer a taste of what you can bring to the team.
✨Emphasise Cleanliness and Safety
Since cleanliness and safety are crucial in a kitchen, be prepared to discuss your experience with food safety standards and hygiene practices. Share specific examples of how you maintain a clean workspace and ensure food safety in your cooking.
✨Be Flexible and Open-Minded
With flexible shifts being a key part of the role, express your willingness to adapt to different schedules. Highlight your ability to work well under pressure and your eagerness to learn and grow within the team. This will show that you’re not just looking for a job, but a place to develop your culinary skills.