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- Tasks: Lead and inspire your kitchen team while managing food quality and operations.
- Company: Join Premium Country Pubs, known for crafting exceptional food and drink experiences.
- Benefits: Enjoy 33% discounts, gym perks, health plans, and 25 days paid holiday.
- Why this job: Kickstart your culinary career with hands-on training and a vibrant team culture.
- Qualifications: Experience in kitchen management or similar roles; must be able to drive.
- Other info: Fast-track to Head Chef in just 6 months with comprehensive support.
The predicted salary is between 8000 - 14000 £ per month.
Do you have experience of leading a team to success in the kitchen and fancy making a move? Or maybe you want to bring your kitchen management skills to the pub and restaurant business. Based within a district, you will need to drive and have access to your own vehicle. With the support of your district armed with a training plan, you will grow your team and achieve your targets. When you become Head Chef in Training, you’ll learn how to build a kitchen to be proud of the ‘Mitchells & Butlers’ way. You\’ll be ready to go in no time. Most of our Head Chefs in Training are in their own kitchen within 6 months. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you\’re passionate about all things premium, we want to hear from you. This is a suitable opportunity for someone looking for their first Head Chef appointment. WHAT’S IN IT FOR ME? The opportunity to take the next step in your career, where you will learn from some of the best in the industry. A massive 33% discount across all our brands. Whether it\’s date night at Miller & Carter, a family roast at Toby Carvery, or socialising with friends in the city at All Bar One, we’ve got you covered. 20% discount across all our brands for up to 5 friends and family. Discounts on gym memberships. Health & Dental Plans – to keep you safe, secure, and always smiling. Team socials – work hard, play hard! On top of this, as part of Mitchells & Butlers, you will receive a pension, 25 days paid holiday, high-street shopping discounts, and we even give you free shares! There\’s also a free employee helpline to support you with whatever life throws at you. WHAT DO I NEED? You’ll… Be a seasoned pro in leading a team and developing a business. You may currently be working as a commercial catering manager, school kitchen manager, care home head chef, sous chef, deputy kitchen manager, or the manager of an independent business or equivalent. Be able to drive, in order to support business in your district whilst training. WHAT WILL I BE DOING? During your 6 months of training, we will give you the tools to become a Head Chef who will… Train and inspire your team to consistently deliver high-quality food to be proud of. Be driven to smash targets with your team, driving sales and guest satisfaction. Manage food ordering, food preparation, and stock control. Oversee that your team conforms to health and hygiene regulations. #J-18808-Ljbffr
Head Chef In Training employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef In Training
✨Tip Number 1
Network with professionals in the culinary industry. Attend local food festivals, cooking classes, or industry events to meet chefs and restaurant managers. Building relationships can lead to valuable insights and potential job opportunities.
✨Tip Number 2
Showcase your leadership skills by volunteering to lead kitchen projects or initiatives in your current role. This demonstrates your ability to manage a team and achieve results, which is crucial for the Head Chef in Training position.
✨Tip Number 3
Familiarise yourself with the Mitchells & Butlers brand and their approach to food and service. Understanding their values and expectations will help you align your experience with what they are looking for in a candidate.
✨Tip Number 4
Prepare to discuss your experience with food ordering, preparation, and stock control during the interview. Being able to articulate your knowledge in these areas will show that you are ready to take on the responsibilities of a Head Chef.
We think you need these skills to ace Head Chef In Training
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in leading kitchen teams and any relevant management skills. Use specific examples that demonstrate your ability to drive success in a culinary environment.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the food industry and your desire to grow into the Head Chef role. Mention why you are interested in working with Mitchells & Butlers and how you align with their values.
Highlight Relevant Experience: In your application, emphasise any previous roles that involved team leadership or kitchen management. Include details about your achievements and how they relate to the responsibilities of the Head Chef in Training position.
Show Enthusiasm for Learning: Express your eagerness to learn and develop during the training period. Mention any specific skills you hope to gain and how you plan to apply them to achieve targets and enhance guest satisfaction.
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Showcase Your Leadership Skills
As a Head Chef in Training, it's crucial to demonstrate your ability to lead and inspire a team. Prepare examples from your past experiences where you successfully managed a kitchen or led a team to achieve specific goals.
✨Know the Company Values
Familiarise yourself with Mitchells & Butlers and their approach to food and service. Understanding their brand values will help you align your answers with what they are looking for in a candidate.
✨Prepare for Scenario Questions
Expect questions that assess how you would handle various kitchen scenarios, such as managing food orders or dealing with health and hygiene regulations. Think through your responses and be ready to explain your thought process.
✨Express Your Passion for Food
Let your enthusiasm for cooking and creating high-quality dishes shine through. Share your culinary inspirations and how you plan to bring that passion into the role of Head Chef in Training.
