Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks in Exeter
Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks

Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks in Exeter

Exeter Full-Time 1200 - 1400 £ / month (est.) No home office possible
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At a Glance

  • Tasks: Master the menu and deliver exceptional food in a supportive team.
  • Company: Leading hospitality group in Exeter with a focus on growth.
  • Benefits: Flexible shifts, generous discounts, pension, paid holidays, and Steak School.
  • Why this job: Join us to create memorable dining experiences and grow your culinary skills.
  • Qualifications: Passion for cooking and teamwork skills required.
  • Other info: Great opportunities for career advancement and personal development.

The predicted salary is between 1200 - 1400 £ per month.

A leading hospitality group in Exeter is looking for a Chef to master their menu and deliver exceptional food. Enjoy flexible shifts, a generous discount across brands, and growth opportunities with paid qualifications.

You will prepare dishes, maintain cleanliness, and work in a supportive team environment.

Benefits include:

  • Pension
  • Paid holidays
  • High-street discounts
  • Participation in the unique Steak School

Join us to make every guest feel welcome and valued.

Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks in Exeter employer: Mitchells & Butlers Leisure Retail Limited

Join a leading hospitality group in Exeter, where we prioritise your growth and well-being. With flexible shifts, generous discounts across our brands, and opportunities for paid qualifications, we foster a supportive team environment that values every member. Experience unique perks like participation in our Steak School, ensuring you not only excel in your role but also enjoy a rewarding career with us.
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Contact Detail:

Mitchells & Butlers Leisure Retail Limited Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks in Exeter

✨Tip Number 1

Network like a pro! Chat with fellow chefs and hospitality folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your skills! If you can, whip up a signature dish and share it on social media. Tag the places you’re interested in working at; it’s a great way to get noticed and show your passion for cooking.

✨Tip Number 3

Prepare for interviews by practising common chef-related questions. Think about how you’d handle busy shifts or work with a team. We want you to shine and show them you’re the perfect fit!

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are proactive and eager to join our team.

We think you need these skills to ace Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks in Exeter

Culinary Skills
Menu Mastery
Food Preparation
Cleanliness Maintenance
Teamwork
Customer Service
Time Management
Adaptability

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your cooking experience and any special dishes you love to prepare. We want to see your passion for food shine through!

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect how your skills match the Chef role. Mention our flexible shifts and growth opportunities to show you’re on the same page as us.

Keep It Clean and Professional: Just like in the kitchen, cleanliness matters! Make sure your application is well-organised and free of typos. A polished application shows us you take pride in your work.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates about your application status!

How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited

✨Know the Menu Inside Out

Before your interview, take some time to familiarise yourself with the menu of the hospitality group. Understand the key ingredients and cooking techniques used in their dishes. This will not only show your passion for food but also demonstrate your commitment to delivering exceptional meals.

✨Showcase Your Team Spirit

Since the role involves working in a supportive team environment, be prepared to discuss your previous experiences in teamwork. Share specific examples of how you’ve collaborated with others in a kitchen setting, highlighting your ability to communicate effectively and support your colleagues.

✨Emphasise Your Growth Mindset

With growth opportunities and paid qualifications on offer, it’s important to express your eagerness to learn and develop. Talk about any relevant training or courses you’ve completed, and mention how you plan to continue improving your culinary skills in the future.

✨Prepare Questions About the Role

Interviews are a two-way street, so come prepared with thoughtful questions about the chef position and the company culture. Ask about the unique Steak School and how it can enhance your skills. This shows your genuine interest in the role and helps you assess if it’s the right fit for you.

Chef: Flexible Shifts, Growth, Discounts & Wagestream Perks in Exeter
Mitchells & Butlers Leisure Retail Limited
Location: Exeter
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