At a Glance
- Tasks: Lead a kitchen team, train staff, and ensure top-notch food quality.
- Company: Join the renowned Miller & Carter under Mitchells & Butlers.
- Benefits: Flexible shifts, training opportunities, and a strong benefits package.
- Other info: Great progression opportunities in a vibrant pub and restaurant environment.
- Why this job: Be part of a team that delivers exceptional service and high-quality steaks.
- Qualifications: Experience in kitchen management and a passion for staff development.
The predicted salary is between 24000 - 30000 £ per year.
Mitchells & Butlers Leisure Retail Limited is seeking a Part Time Deputy Kitchen Manager for Miller & Carter.
You’ll lead a kitchen team, train staff, and ensure quality food delivery while upholding brand standards.
The role emphasizes staff development and operational excellence.
Join a renowned pub and restaurant group offering progression, training, and a strong benefits package.
You’ll be part of a team that prides itself on exceptional service and high-quality steaks.
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Deputy Kitchen Manager - Lead & Motivate (Flexible Shifts) employer: Mitchells & Butlers Leisure Retail Limited
Mitchells & Butlers Leisure Retail Limited is an exceptional employer, offering a vibrant work culture in Sutton Coldfield where you can truly make a difference in guest experiences. With a strong focus on employee growth and development, the role of General Manager at Ember Inns comes with fantastic benefits such as a bonus scheme, generous discounts across all brands, and optional onsite accommodation, making it a rewarding place to build your career.
Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
