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For Companies At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Vintage Inns, where muddy boots and paws are always welcome.
- Benefits: Enjoy a bonus scheme, discounts, health plans, and 25 days holiday.
- Why this job: Be the Head Chef and inspire your team while making guests happy.
- Qualifications: Experience in kitchen management and a passion for food.
- Other info: Great opportunities for growth and a supportive work environment.
The predicted salary is between 36000 - 60000 £ per year.
As Head Chef at the Hillside Inn you will lead the way in creating a kitchen to be proud of. You will inspire your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you will keep our guests coming back for more.
Join us at Vintage Inns, a collection of rural pubs where muddy boots and paws are welcome. You will find roaring log fires, traditional food and a cosy atmosphere. If you want to be part of the Inn crowd, we want to hear from you. This is a suitable opportunity for somebody looking for their first Head Chef appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares
- Free employee helpline - to support you with whatever life throws at you
WHAT WILL I BE DOING?
As Head Chef you will:
- Train and inspire your team to consistently deliver high-quality food to be proud of
- Be driven to smash targets with your team driving sales and guest satisfaction
- Manage the kitchen: food ordering, food preparation and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef in Crawley employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Crawley
✨Tip Number 1
Get to know the venue! Before your interview, pop into the Hillside Inn for a meal or a drink. This way, you can experience the atmosphere and even chat with staff about their experiences. It shows you’re genuinely interested and gives you some great talking points.
✨Tip Number 2
Show off your passion for food! When you’re in the interview, share stories about your culinary journey and what inspires you in the kitchen. We want to see that fire in your belly and how you can inspire your team to create amazing dishes.
✨Tip Number 3
Prepare to discuss your management style. As a Head Chef, you’ll be leading a team, so think about how you motivate and train others. Share examples of how you’ve successfully managed a kitchen or team before, even if it was in a different role.
✨Tip Number 4
Don’t forget to ask questions! Show us you’re engaged by asking about the team dynamics, the menu development process, or how they handle busy service times. It’s a great way to demonstrate your interest and get a feel for the place.
We think you need these skills to ace Head Chef in Crawley
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and leading a team shine through. We want to see how excited you are about creating high-quality dishes and inspiring others in the kitchen!
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight your relevant experience, especially any leadership roles or achievements in previous kitchens. We love seeing how you've made an impact in your past positions!
Be Authentic: Don’t be afraid to show your personality in your application. We value unique perspectives and want to know what makes you tick as a chef. Share your culinary journey and what drives you to create amazing food.
Apply Through Our Website: For the best chance of success, apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our fantastic team at Vintage Inns!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu and can discuss each dish confidently. Be prepared to share your ideas on how to elevate the current offerings or introduce new ones that align with the brand's ethos.
✨Showcase Your Leadership Style
As a Head Chef, you'll be leading a team. Think about how you inspire and motivate others. Prepare examples of how you've successfully trained staff in the past and how you handle challenges in the kitchen.
✨Understand Kitchen Management
Brush up on your knowledge of food ordering, preparation, and stock control. Be ready to discuss how you would manage these areas effectively to ensure smooth operations and high-quality food delivery.
✨Emphasise Health and Hygiene Standards
Familiarise yourself with health and hygiene regulations relevant to the role. Be prepared to discuss how you ensure compliance in the kitchen and maintain a safe working environment for your team.
