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- Tasks: Run a kitchen section, mentor team members, and ensure top-notch food quality.
- Company: Join the vibrant team at Premium Country Pubs, known for great food and stunning locations.
- Benefits: Flexible shifts, 33% discount on meals, financial toolkit, and opportunities for growth.
- Why this job: Be part of a passionate team crafting exceptional dining experiences and making guests smile.
- Qualifications: A love for cooking and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef de Partie at the Dukes Head, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one. Does this sound like you? Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you’re passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands. Whether it's date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef de Partie in Crawley employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Crawley
✨Tip Number 1
Get to know the company! Before you apply, take a few minutes to research Premium Country Pubs. Understanding their values and what they stand for will help you tailor your application and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Show off your passion! When filling out the application form, make sure to highlight your love for cooking and serving great food. Share any experiences that demonstrate your skills and enthusiasm for the role of Chef de Partie.
✨Tip Number 3
Be ready for a chat! After applying, be prepared for a quick phone call or interview. Brush up on your culinary knowledge and think about how you can contribute to the kitchen team. Confidence is key!
✨Tip Number 4
Don’t forget to follow up! If you haven’t heard back after a week or so, drop them a friendly message to express your continued interest. It shows initiative and keeps you on their radar!
We think you need these skills to ace Chef de Partie in Crawley
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your passion for food and teamwork shine through.
Show Your Personality: We want to know the real you! Use the application to express your enthusiasm for being a Chef de Partie and how you love working in a team. A bit of personality goes a long way!
Highlight Relevant Experience: Even without a CV, you can still mention any relevant experience or skills that make you a great fit for the role. Think about your previous kitchen roles and what you’ve learned from them.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
As a Chef de Partie, it's crucial to be familiar with the menu. Research the dishes offered at the Dukes Head and understand the ingredients and cooking methods. This will not only impress your interviewers but also show your passion for great food.
✨Showcase Your Team Spirit
Since you'll be running a section and working closely with your kitchen team, highlight your teamwork skills. Share examples of how you've successfully collaborated with others in previous roles, and how you can mentor and support your colleagues.
✨Emphasise Cleanliness and Safety
Make sure to discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Prepare to talk about specific practices you follow to ensure a safe working environment, as this is vital in any kitchen setting.
✨Express Your Passion for Premium Food
Let your enthusiasm for premium food shine through during the interview. Talk about what 'premium' means to you and how you can contribute to crafting exceptional dining experiences at Premium Country Pubs.
