Chef de Partie - Flexible Shifts & Career Growth

Chef de Partie - Flexible Shifts & Career Growth

Full-Time 25000 - 30000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Run a kitchen section, maintain high standards, and train your team.
  • Company: Join Premium Country Pubs, a supportive and food-led business.
  • Benefits: Enjoy flexible shifts, generous holiday allowance, and retail discounts.
  • Other info: Strong career progression opportunities and ongoing development.
  • Why this job: Be part of a thriving kitchen family with great guest experiences.
  • Qualifications: Experience in a kitchen and a passion for teamwork.

The predicted salary is between 25000 - 30000 £ per year.

Mitchells & Butlers Leisure Retail Limited, trading as Premium Country Pubs, is seeking a Chef de Partie at The Salisbury Arms.

You’ll run a section, maintain high standards and train kitchen staff to work as one team.

You’ll be part of a supportive food-led business with strong progression opportunities, pension, generous holiday allowance and retail discounts.

Join us to deliver great guest experiences and be part of a thriving kitchen family with ongoing development and rewards.

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Chef de Partie - Flexible Shifts & Career Growth employer: Mitchells & Butlers Leisure Retail Limited

Mitchells & Butlers Leisure Retail Limited is an exceptional employer, offering a vibrant work culture in Sutton Coldfield where you can truly make a difference in guest experiences. With a strong focus on employee growth and development, the role of General Manager at Ember Inns comes with fantastic benefits such as a bonus scheme, generous discounts across all brands, and optional onsite accommodation, making it a rewarding place to build your career.

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Contact Details:

Mitchells & Butlers Leisure Retail Limited Recruitment Team

We think you need these skills to ace Chef de Partie - Flexible Shifts & Career Growth

Attention to Detail
Teamwork
Time Management
Adaptability
Communication Skills
Problem-Solving Skills
Food Preparation