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For Companies At a Glance
- Tasks: Master our menu and create amazing dishes in a fast-paced kitchen.
- Company: Join High Street Pubs, where teamwork and passion thrive.
- Benefits: Enjoy 33% off dining, funded qualifications, and 28 days holiday.
- Why this job: Kickstart your culinary career with hands-on training and support.
- Qualifications: No experience needed, just a willingness to learn and grow.
- Other info: Make lifelong friends while working in a fun and dynamic environment.
As an apprentice Chef at EGO, we will help you master our menu, with your food being the reason guests keep coming through our doors! You\’ll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it\’s the people that make it all worthwhile.
Responsibilities
- Be a champion of brand standards
- Keep your kitchen clean
- Prepare everything that is needed before a busy shift
- Cook to spec and work with recipes
You don\’t need any experience as we can teach you everything! If you are willing to learn and be proud to work with us, we can show you exactly what it takes to become a vital team member in any kitchen.
You\’ll take on a full-time role in the kitchen under the supervision of passionate chefs alongside your training. Not only do you gain a Level 2 Production Chef Apprenticeship, you will be able to support the running of our kitchens, creating some amazing moments making sure that quality never slips for our guests!
What your apprenticeship includes
- A mixture of face to face and skype/phone catch ups every 4 – 6 weeks
- A mixture of on and off the job training, including workshops and webinars
- Reviews every 12 weeks with the Apprentice, Line Manager and Lifetime Trainer
- Feedback sessions to discuss progress
- Obtain Functional Skills in English and Maths (if you don\’t already have GCSE)
- 30 hours paid work every week
BENEFITS FOR M&B STAFF
- Love eating out? You\’ll love it even more with a massive 33% discount across all our brands. Whether its date night at Miller & Carter or family roast at Toby Carvery, we\’ve got you covered.
- Never a dull moment – fun, laughs and lifelong friends!
- Funded qualification up to degree level
- Charity is important to us. From the company charities to the one which is close to your heart; you can choose how to give something back.
- Enjoy a 33% discount off a cosy stay at our Inn Keepers Lodges.
- On top of all this, we offer a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
Wage will be:
- 16-20 year olds: £10 per hour
- 21+ year olds: £12.21 per hour
At Mitchells and Butlers you will be working towards a Chef Academy Production Chef Level 2 Apprenticeship standard over the course of 15 months.
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Chef Apprenticeship employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef Apprenticeship
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on High Street Pubs. Understand their menu, values, and what makes them tick. This will help you show genuine interest and make a great impression.
✨Tip Number 2
Practice your cooking skills! Even if you don’t have experience, try whipping up some dishes at home. This will not only boost your confidence but also give you something to talk about during your interview.
✨Tip Number 3
Be ready to showcase your passion for food! During the interview, let your enthusiasm shine through. Talk about why you want to be a chef and what excites you about working in a fast-paced kitchen.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the team. Don’t miss out on this opportunity!
We think you need these skills to ace Chef Apprenticeship
Some tips for your application 🫡
Show Your Passion for Cooking: Let us know why you love cooking and what inspires you in the kitchen. Share any personal experiences or dishes that have made an impact on you. This will help us see your enthusiasm and commitment to becoming a great chef!
Tailor Your Application: Make sure to customise your application to highlight how your skills and interests align with our values at High Street Pubs. Mention specific aspects of the job description that excite you, like working in a fast-paced environment or being part of a close-knit team.
Keep It Clean and Clear: Just like a tidy kitchen, your application should be neat and easy to read. Use clear language, check for spelling mistakes, and keep your formatting consistent. A polished application shows us you take pride in your work!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy and straightforward!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know the Menu Inside Out
Before your interview, take some time to familiarise yourself with High Street Pubs' menu. Understanding the dishes and ingredients will show your enthusiasm for the role and help you discuss how you can contribute to the kitchen.
✨Show Your Passion for Cooking
Even if you don’t have formal experience, share your love for cooking and any relevant experiences, like cooking at home or helping out in a family kitchen. This passion can set you apart and demonstrate your willingness to learn.
✨Emphasise Teamwork Skills
Since this role involves working closely with a team, be ready to talk about your ability to collaborate and communicate effectively. Share examples of how you've worked well in a team before, even in non-kitchen settings.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of your interview. Inquire about the training process, what a typical day looks like, or how the team supports each other. This shows your interest in the role and helps you gauge if it’s the right fit for you.
