At a Glance
- Tasks: Lead your kitchen section and inspire your team to create exceptional dishes.
- Company: Join Mitchells & Butlers, a leader in leisure retail with a supportive culture.
- Benefits: Enjoy flexible shifts, discounts, and great opportunities for career progression.
- Other info: Dynamic work environment with a focus on health and hygiene standards.
- Why this job: Elevate dining experiences and make every guest feel welcome with your culinary skills.
- Qualifications: Experience in a kitchen environment and a passion for food and teamwork.
The predicted salary is between 24000 - 30000 £ per year.
Mitchells & Butlers Leisure Retail Limited is looking for a Sous Chef at Harvester - St Catherines, located in Carmarthen, Wales. As a Sous Chef, you will lead your section and inspire your team to deliver exceptional food while upholding health and hygiene standards.
Enjoy flexible shifts, discounts across brands, opportunities for progression, and a supportive work environment. Join us to help make every guest feel welcome with our great food and service!
Flexible Sous Chef — Lead a Kitchen & Elevate Dining in Carmarthen employer: Mitchells & Butlers Leisure Retail Limited
Mitchells & Butlers Leisure Retail Limited offers an exceptional work environment for a Sous Chef at Harvester - St Catherines, where you can lead a passionate team and create memorable dining experiences. With flexible shifts, generous discounts across various brands, and ample opportunities for career progression, you'll find a supportive culture that values your contributions and encourages personal growth in the vibrant setting of Carmarthen, Wales.
Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
