At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join Miller & Carter, the home of the Steak Geeks!
- Benefits: Flexible shifts, 33% discount, and opportunities for growth.
- Other info: Enjoy team socials and a supportive work environment.
- Why this job: Be part of a team that serves food to be proud of.
- Qualifications: Passion for cooking and teamwork skills.
As a Chef at Miller & Carter - Bournemouth, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of.
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation.
WHAT’S IN IT FOR ME?- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Chef in Bournemouth employer: Mitchells & Butlers Leisure Retail Limited
Mitchells & Butlers Leisure Retail Limited is an exceptional employer, offering a vibrant work culture in Sutton Coldfield where you can truly make a difference in guest experiences. With a strong focus on employee growth and development, the role of General Manager at Ember Inns comes with fantastic benefits such as a bonus scheme, generous discounts across all brands, and optional onsite accommodation, making it a rewarding place to build your career.
Contact Details:
Mitchells & Butlers Leisure Retail Limited Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef in Bournemouth
✨Tip Number 1
Get familiar with the menu! Knowing the ins and outs of what you'll be cooking shows your passion and dedication. Plus, it’ll help you stand out during any interviews or chats with the team.
✨Tip Number 2
Don’t underestimate the power of a good chat! When you apply through our website, take the chance to engage with the hiring team. Ask questions about the role and show your enthusiasm for being part of the Miller & Carter family.
✨Tip Number 3
Show off your skills! If you have the chance, bring in a dish you’ve prepared or share your culinary creations on social media. It’s a great way to demonstrate your talent and love for cooking.
✨Tip Number 4
Be ready to talk teamwork! As a chef, you’ll be part of a tight-knit crew. Share examples of how you’ve worked well with others in the past, and let us know how you can contribute to our vibrant kitchen atmosphere.
We think you need these skills to ace Chef in Bournemouth
Some tips for your application 🫡
Keep it Simple:Since we don’t need a CV, just focus on filling out the application form with clear and concise information. Highlight your passion for cooking and any relevant experience you have in the kitchen.
Show Your Personality:We love to see your personality shine through! Use the application to express why you’re excited about joining us at Miller & Carter and what makes you a steak geek.
Be Honest and Authentic:Don’t be afraid to be yourself! Share your true experiences and skills. We appreciate authenticity and want to know the real you, so let that come across in your answers.
Apply Through Our Website:Make sure to apply directly through our website for a smooth process. It’s quick and easy, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
As a Chef, it's crucial to be familiar with the menu. Before your interview, take some time to research Miller & Carter's offerings, especially their steak options. Being able to discuss your favourite dishes and how you would prepare them can really impress the interviewers.
✨Show Off Your Team Spirit
Working in a kitchen is all about teamwork. Be ready to share examples of how you've collaborated with others in previous roles. Highlighting your ability to work well under pressure and support your colleagues will show that you're a great fit for their team.
✨Emphasise Cleanliness and Safety
Miller & Carter values high standards of cleanliness and safety. Be prepared to discuss your experience with food hygiene practices and how you maintain a safe working environment. This shows that you take your responsibilities seriously and are committed to providing a safe dining experience.
✨Express Your Passion for Cooking
Let your enthusiasm for cooking shine through during the interview. Share stories about what inspired you to become a chef and why you love working with food. This passion can set you apart from other candidates and demonstrate that you're genuinely excited about the opportunity.
