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For Companies At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Ember Inns, a welcoming pub with a homely vibe.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
- Why this job: Be at the heart of the community and inspire your team.
- Qualifications: Experience in kitchen management and a passion for food.
- Other info: Opportunities for growth and paid qualifications await you.
The predicted salary is between 30000 - 42000 £ per year.
As Head Chef at the Bell you’ll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more.
Join us at Ember Inns, we’re a home away from home. Think real ales, traditional pub grub and roaring log fires: we’re the local to be proud of. So, if you want to be at the heart of the neighbourhood, we want to hear from you. This is a suitable opportunity for somebody looking for their first Head Chef appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high‑street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high‑quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef in Birmingham employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef in Birmingham
✨Tip Number 1
Get to know the venue! Before your interview, pop into the Bell and soak up the atmosphere. Chat with the staff and get a feel for the kitchen vibe. This will help you tailor your approach and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Show off your passion for food! During your interview, share your culinary journey and what inspires you in the kitchen. Talk about your favourite dishes and how you can elevate the menu at the Bell. We want to see that fire in your belly!
✨Tip Number 3
Bring your team spirit! As a Head Chef, you'll be leading a crew, so highlight your leadership skills. Share examples of how you've inspired your team in the past and how you plan to create a positive kitchen culture. We love a good team player!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining us at Ember Inns. Let’s make this happen together!
We think you need these skills to ace Head Chef in Birmingham
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for cooking and leading a team shine through. We want to see how excited you are about creating high-quality food and inspiring others in the kitchen!
Tailor Your CV: Make sure your CV reflects the skills and experiences that match the Head Chef role. Highlight any previous kitchen management experience and your ability to drive sales and guest satisfaction.
Be Authentic: Don’t be afraid to show your personality in your application. We’re looking for someone who fits into our friendly, local vibe at Ember Inns, so let us know what makes you unique!
Apply Through Our Website: For the best chance of landing an interview, apply directly through our website. It’s quick and easy, and we’ll get to see your application right away!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
Make sure you’re familiar with the menu and can discuss each dish confidently. Be prepared to share your ideas on how to elevate the current offerings or introduce new ones that align with the pub's vibe.
✨Showcase Your Leadership Style
As a Head Chef, inspiring your team is key. Think about examples from your past where you've successfully led a kitchen or trained staff. Be ready to discuss how you motivate others and maintain high standards.
✨Understand Kitchen Management
Brush up on your knowledge of food ordering, preparation, and stock control. Be prepared to talk about how you would manage these areas effectively to ensure smooth operations and minimise waste.
✨Emphasise Health and Hygiene
Health and hygiene are crucial in any kitchen. Be ready to discuss your experience with maintaining these standards and how you would ensure your team adheres to regulations while creating delicious food.
