At a Glance
- Tasks: Lead a passionate kitchen team and create delicious dishes that keep guests coming back.
- Company: Join the Toby Carvery family, known as the ‘home of the roast’!
- Benefits: Enjoy bonuses, discounts, health plans, and opportunities for growth with paid qualifications.
- Other info: Onsite accommodation available and a supportive culture that values diversity.
- Why this job: Make great memories for guests while developing your culinary skills in a fun environment.
- Qualifications: No prior Head Chef experience needed; just a passion for food and leadership.
The predicted salary is between 30000 - 35000 € per year.
As Head Chef at Toby Carvery - Arrowe Park you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you’ll keep our guests coming back for more. Join us at Toby Carvery, they don’t call us the ‘home of the roast’ for nothing! Our Toby Carvery family make every visit personal; we love having fun and we truly care about making great memories for our guests. If you love Yorkies as much as we do, we want to hear from you.
This opportunity comes with the added optional benefit of onsite accommodation, comprising 3 bedrooms. This is a suitable opportunity for somebody looking for their first Head Chef appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS HEAD CHEF YOU’LL…
- Train and inspire your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Head Chef - Live in in Birkenhead employer: Mitchells & Butlers Leisure Retail Limited
At Toby Carvery - Arrowe Park, we pride ourselves on being an exceptional employer that values creativity and teamwork in a vibrant kitchen environment. With opportunities for professional growth through paid qualifications, generous discounts across our brands, and a supportive work culture that prioritises employee well-being, we ensure that our Head Chef role is not just a job, but a rewarding career path. Plus, with the added benefit of onsite accommodation, you can truly immerse yourself in the Toby Carvery family while making unforgettable memories for our guests.
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef - Live in in Birkenhead
✨Tip Number 1
Get to know the company culture! Before your interview, check out Toby Carvery's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of the family.
✨Tip Number 2
Practice your cooking skills! As a Head Chef, you'll need to impress not just with your culinary skills but also with your leadership. Consider doing a mock kitchen session with friends to showcase your ability to inspire and manage a team.
✨Tip Number 3
Be ready to talk numbers! When discussing your experience, highlight how you've driven sales or improved guest satisfaction in previous roles. This shows you’re not just about the food, but also about the business side of things.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Toby Carvery family and ready to take on the challenge of being a Head Chef.
We think you need these skills to ace Head Chef - Live in in Birkenhead
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking and creating amazing dishes shine through. We want to see that you’re not just about the job, but that you genuinely care about delivering top-notch food that makes our guests smile.
Highlight Your Leadership Skills:As a Head Chef, you’ll be inspiring your team, so make sure to showcase any experience you have in leading a kitchen or team. Share examples of how you’ve motivated others and driven them to achieve great results – we love a good success story!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for our kitchen. Remember, we’re looking for someone who can manage all areas of the kitchen efficiently.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our Toby Carvery family!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
Make sure you’re familiar with the Toby Carvery menu and can discuss your favourite dishes. Be ready to share how you would elevate the dining experience, especially when it comes to those beloved Yorkies!
✨Showcase Your Leadership Style
As a Head Chef, inspiring your team is key. Prepare examples of how you've motivated staff in the past, and think about how you can instil passion and drive in your new kitchen.
✨Demonstrate Your Kitchen Management Skills
Be ready to talk about your experience with food ordering, preparation, and stock control. Highlight any systems or processes you’ve implemented that improved efficiency or quality in previous roles.
✨Emphasise Health and Hygiene Knowledge
Since health and hygiene are crucial in a kitchen, brush up on relevant regulations and be prepared to discuss how you ensure compliance in your kitchen. This shows you take guest safety seriously!
