At a Glance
- Tasks: Run a kitchen section, mentor team members, and prepare delicious dishes.
- Company: Join Browns Brasserie and Bar, known for its classic British food.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be at the heart of the action, serving great food and making guests smile.
- Qualifications: Passion for food and teamwork; no CV needed to apply!
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef de Partie at Browns - Southgate, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your kitchen team are working together as one. Join us at Browns Brasserie and Bar, serving up classically British food and service. From leisurely brunches to celebrations, afternoon teas to romantic dates, you’ll be at the centre of the action. If you put the ‘Class’ into classic, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS A CHEF DE PARTIE YOU’LL…
- Be a champion of brand standards with the ability to mentor Chefs and Kitchen team members.
- Run a section.
- Prepare everything that is needed before service.
- Maintain the highest standards of cleanliness and safety.
- Cook to spec and know the menu inside out.
Chef de Partie employer: Mitchells & Butlers Leisure Retail Limited
Contact Detail:
Mitchells & Butlers Leisure Retail Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the restaurant! Before your interview, check out Browns' menu and vibe. This way, you can chat about your favourite dishes and show off your passion for great food.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your culinary talents. Bring it up during your chat to demonstrate your expertise and creativity in the kitchen.
✨Tip Number 3
Show your team spirit! Talk about how you’ve worked with others in the kitchen before. Highlight your ability to mentor and support fellow chefs, as teamwork is key in a busy kitchen.
✨Tip Number 4
Don’t forget to apply through our website! It’s super quick and easy, and we love seeing candidates who take the time to fill out our mobile-friendly form. Let’s get you started on this exciting journey!
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just be yourself and let us know what makes you passionate about food and working in a kitchen.
Show Your Passion: We love seeing enthusiasm! Make sure to highlight your love for cooking and serving great food. Share any experiences that showcase your skills and how you’ve made guests smile in the past.
Be Honest: Don’t worry about having a perfect background. We value authenticity, so just be honest about your experience and what you can bring to our team. We’re all about growth and learning together!
Apply Through Our Website: Remember, applying through our website is the easiest way to get your application in. It only takes 2 minutes, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers Leisure Retail Limited
✨Know Your Menu Inside Out
As a Chef de Partie, you’ll need to be familiar with the menu and cooking specifications. Take some time before the interview to research the dishes served at Browns. Being able to discuss your favourite dishes and how you would prepare them will show your passion and knowledge.
✨Showcase Your Team Spirit
This role is all about teamwork! Be ready to share examples of how you've worked collaboratively in a kitchen environment. Highlight any experiences where you’ve mentored others or helped create a positive team atmosphere.
✨Emphasise Cleanliness and Safety
Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. You could even prepare a few anecdotes about how you’ve handled food safety issues in the past to demonstrate your diligence.
✨Be Ready for Practical Questions
Expect some practical questions during your interview. They might ask how you would handle a busy service or deal with a difficult situation in the kitchen. Think through these scenarios beforehand so you can respond confidently and show your problem-solving skills.