At a Glance
- Tasks: Lead a dynamic kitchen team and create exceptional Bavarian-inspired dishes.
- Company: Join the vibrant Albert’s Schloss, part of the Mission Mars Group.
- Benefits: Earn up to 32% bonus, enjoy 50% off at venues, and access mental health support.
- Other info: Opportunities for training, development, and exciting trips await you!
- Why this job: Be part of a fun, ambitious kitchen and make your culinary mark.
- Qualifications: Experience as a Sous Chef in a high-volume kitchen and strong leadership skills.
The predicted salary is between 36000 - 39000 € per year.
At Albert’s Schloss, we’re all about great food, great beer, and unforgettable experiences. We’re now looking for a talented Sous Chef to join our high-energy kitchen team in Manchester. This is a brilliant opportunity for an experienced Sous Chef who thrives in a fast-paced, fresh-food environment and is ready to take the next step in a bold, bustling kitchen.
What you’ll be doing
- As Sous Chef, you’ll be a key leader in the kitchen, working closely with the Head Chef to deliver exceptional food, every time.
- You’ll help drive standards, support the team, and keep the kitchen running smoothly during busy services.
- From leading the pass to developing junior chefs, you’ll play a vital role in creating a motivated, high-performing team while ensuring quality, consistency, and safety are never compromised.
What we’re looking for
- A passionate chef with a genuine love for fresh, high-quality food.
- Proven experience as a Sous Chef in a high-volume kitchen.
- A natural leader who can inspire, coach, and develop a team.
- Someone who thrives under pressure and brings positive energy to service.
- Strong understanding of kitchen operations, food safety, and cost control.
- A team player who loves being part of a close-knit, ambitious kitchen.
Who we are
Albert’s Schloss is part of the Mission Mars Group, and we currently operate Albert’s Schenke, Rudy’s Pizza and Albert Hall. Our Bavarian bier hall and alpine inspired restaurant is a retreat from the modern world where we invite you to discover new things, celebrate one another, and revel in the wünder of our Schloss. Influenced by our travels across Alpine Europe; expect roaring fires, tankards of Europe’s finest bier, delicious Bavarian inspired dishes from our Cook Haus, and seven nights of showtime. We have been rated as a 'World Class' place to work by Best Companies in 2024 and placed in the Top 10 Hospitality Employers in the UK in 2023. We truly invest in and develop our people whilst being true to our values of Fun, Authentic, Positive, Initiative, Neighbourly & Committed.
Rewards for your hard work
- Bonus - earn up to 32% of annual salary per year.
- 50% off at all Mission Mars Venues for you and friends.
- Dreams Machine – have a dream? Enter into our Dreams Machine and be at a chance of winning money to help make it happen!
- Loyalty bonus scheme.
- Invites to big parties including a Christmas awards ceremony, summer BBQ and football tournament.
- 24/7 access to free, confidential and specialist mental health/well-being support.
- Training and development programme with over 38 courses for various roles and levels.
- Annual workshops to exciting (secret) location.
- Trips away to UK and overseas based partners to enhance your own knowledge (and sometimes just for fun).
- An independent culture where your ideas matter.
At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage of your application or interview, just let us know.
Manchester - Sous Chef employer: Mission Mars
At Albert’s Schloss in Manchester, we pride ourselves on being a vibrant and inclusive employer that values creativity and teamwork. With a strong focus on employee development, we offer extensive training programmes, generous bonuses, and unique experiences that foster both personal and professional growth. Join us in our bustling kitchen where your passion for high-quality food and leadership will be celebrated, all while enjoying the perks of a supportive work culture and a commitment to your well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Manchester - Sous Chef
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, friends, or even acquaintances in the industry. You never know who might have a lead on that perfect Sous Chef position at Albert’s Schloss.
✨Tip Number 2
Get your hands dirty! If you can, pop into the kitchen at Albert’s Schloss for a trial shift. It’s a great way to show off your skills and get a feel for the team and the vibe of the place.
✨Tip Number 3
Show your passion! When you get the chance to chat with the hiring team, let your love for fresh, high-quality food shine through. Share your ideas on how you can contribute to their bold kitchen culture.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Albert’s Schloss family.
We think you need these skills to ace Manchester - Sous Chef
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for fresh, high-quality food shine through. Share any experiences that highlight your culinary journey and how it aligns with our values at Albert’s Schloss.
Highlight Your Leadership Skills:As a Sous Chef, you’ll be leading a team, so make sure to showcase your leadership experience. Talk about times when you’ve inspired or developed others in the kitchen, and how you handle pressure during busy services.
Be Authentic:We value authenticity, so don’t be afraid to let your personality come through in your application. Share what makes you unique as a chef and how you can contribute to our vibrant kitchen culture.
Apply Through Our Website:To ensure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and fit for the role right from the start!
How to prepare for a job interview at Mission Mars
✨Know Your Ingredients
Before the interview, brush up on your knowledge of fresh ingredients and cooking techniques. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for high-quality food and your expertise in the kitchen.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to inspire and lead your team. Prepare examples of how you've successfully coached junior chefs or handled a busy service. Highlighting your leadership experience will demonstrate that you're ready to take on this key role.
✨Embrace the Pressure
Working in a fast-paced kitchen can be intense, so be prepared to talk about how you thrive under pressure. Share specific instances where you maintained quality and composure during busy services, showcasing your ability to keep the kitchen running smoothly.
✨Align with Their Values
Familiarise yourself with Albert’s Schloss values: Fun, Authentic, Positive, Initiative, Neighbourly & Committed. Think of examples from your past experiences that reflect these values, as it will show that you’re a great cultural fit for their team.
