At a Glance
- Tasks: Lead a dynamic kitchen team, crafting delicious Bavarian-inspired dishes with fresh ingredients.
- Company: Join Albert's Schloss, a vibrant part of the Mission Mars Group.
- Benefits: Earn up to 32% bonus, enjoy 50% off at all venues, and access mental health support.
- Other info: Opportunities for training, development, and exciting trips await!
- Why this job: Be part of a fun, energetic environment where your culinary passion can shine.
- Qualifications: At least 2 years as a Sous Chef in a busy, fresh food kitchen.
The predicted salary is between 42000 - 45000 £ per year.
Senior Sous Chef - Albert's Schloss Manchester
Salary: £42,000-45,000 per annum (depending on experience) + up to 32% bonus per annum, paid quarterly! (OTE up to £59k)
We are looking for an experienced Senior Sous Chef with the passion and enthusiasm to succeed in a busy kitchen.
The ideal candidate will have at least 2 years of strong experience as a Sous or Senior Sous Chef working with fresh food, in a high-volume restaurant.
As Senior Sous chef you will be working alongside the management team, you'll be a valuable part of a kitchen that thrives on the pressure of working in a busy food operation.
You'll engage and work alongside our Chefs as part of a tight-knit team in an exciting, fast-moving environment, preparing fresh locally sourced ingredients.
- Who we need
- At least 2 years experience in a Sous Chef experience
- Someone who has a genuine love for cooking
- Who loves a challenge and thrives on building an energised and engaged team
- A desire to go above and beyond and prepare our food with love
- Experience working in a busy, fresh food kitchen is essential
- A team player with plenty of energy and stamina
- Who enjoys working as part of a tight knit team
Who we are...
Albert’s Schloss is part of the Mission Mars Group, and we currently operate Rudy’s Pizza, Schiller's Hall and Albert Hall.
Our Bavarian bier hall and alpine inspired restaurant is a retreat from the modern world where we invite you to discover new things, celebrate one another, and revel in the wünder of our Schloss.
Influenced by our travels across Alpine Europe; expect roaring fires, tankards of Europe’s finest bier, delicious Bavarian inspired dishes from our Cook Haus and bakery, and seven nights of showtime.
We have been rated as a 'World Class' place to work by Best Companies, and we truly invest in and develop our people whilst being true to our values of Fun, Authentic, Positive, Initiative, Neighbourly and Committed.
For more information about us, visit - www. albertsschloss. co. uk
Rewards for your hard work...
- Bonus - earn up to 32% of annual salary per year.
- 50% off at all Mission Mars Venues for you and friends.
- Dreams Machine – have a dream? Enter into our Dreams Machine & be at a chance of winning money to help make it happen!
- Loyalty and revenue bonuses, paid directly to you
- Access to our healthcare benefit, Medicash - cash back on your everyday medical treatments
- Invites to big parties including a Christmas awards ceremony, summer BBQ and football tournament.
- 24/7 access to free, confidential and specialist mental health/well-being support.
- Training and development programme with over 38 courses for various roles and levels.
- Annual workshops to exciting (secret) locations.
- Trips away to UK and overseas based partners to enhance your own knowledge (and sometimes just for fun..)
- An independent culture where your ideas matter
Should you be successful, you will be contacted regarding the next steps within 7-14 days. Good luck!
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Manchester - Senior Sous Chef employer: Mission Mars
Mission Mars is an excellent employer, offering a vibrant and dynamic work environment in the heart of Manchester. With a strong focus on employee growth, you will find genuine progression opportunities alongside fantastic perks such as a 50% discount across all venues and complimentary meals after shifts. Join our passionate team and be part of a 'World Class' business that values your contributions and fosters a lively service experience.
StudySmarter Expert Advice🤫
We think this is how you could land Manchester - Senior Sous Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mission Mars. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mission Mars
Don't be shy about reaching out to Mission Mars directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Manchester - Senior Sous Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mission Mars and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mission Mars
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
