Sous Pizza Chef in Birmingham

Sous Pizza Chef in Birmingham

Birmingham Full-Time 30 - 31 £ / hour (est.) No working from home possible
Mission Mars

At a Glance

  • Tasks: Create mouth-watering Neapolitan pizzas and master the art of dough.
  • Company: Join Rudy’s, a vibrant pizza family with a passion for quality.
  • Benefits: Earn £15.35 per hour plus tips, bonuses, and 50% off food for friends.
  • Other info: Enjoy free food after shifts and exclusive invites to fun events!
  • Why this job: Be part of a world-class team and celebrate your love for pizza.
  • Qualifications: Experience with pizza ovens and a passion for Neapolitan techniques.

The predicted salary is between 30 - 31 £ per hour.

Salary: £15.35 per hour dependant on experience (+ tips + tronc + bonus)

We are here and we want you to come join our lively Famiglia!

About Rudy’s: We originated in Manchester 2015 with a simple vision: Experience is great, but passion is everything. Fresh dough made daily, the finest Italian ingredients, and just 60 seconds in the oven... Perfetto! Our vision remains at the heart of everything we do.

What we offer:

  • Work for a "World Class" business, as voted for by Best Companies in 2024
  • Competitive rates of pay – Tips, tronc and 75p per hour guest experience bonus.
  • Development, development, development! We have some great inhouse training to help you grow and feed your passion for pizza.
  • Loyalty bonus scheme
  • Showcase your workplace with our 50% discount on food & drink across all sites for family/friends when dining together!
  • Enjoy your ‘chill’ days with free guestlist entry to Albert Hall, Manchester.
  • Quench your thirst at work with complimentary food & drink after your shift – All the Kimbo!
  • YOUR INVITED – Festa di Natale & Barbecue estivo!
  • Last but not least, let us celebrate you with a birthday card and gift on your special day.

About the role: This role has been mixed, hydrated and stretched to perfection! We are seeking passionate Pizzaiolos who can work the kitchen the Neapolitan way. Our Pizzaiolos are the first ingredients in creating the perfect pizza.

What we are looking for:

  • Ready to be passionate about Neapolitan techniques… and most importantly passionate about pizza!
  • Used to using pizza ovens.
  • Dough, Dough, Dough! You’ll be confident in all things Dough.
  • You’ll have Neapolitan experience or keen to learn the niche.

So, are you ready to create the perfect pizza with us? Apply today and be a key ingredient in the Rudy’s Famiglia!

At Mission Mars, we’re committed to an inclusive and accessible recruitment process for everyone. If you need any reasonable adjustments at any stage of your application or interview, just let us know on careers@wearemissionmars.com

Sous Pizza Chef in Birmingham employer: Mission Mars

At Rudy's, we pride ourselves on being a 'World Class' employer, offering competitive pay and a vibrant work culture that celebrates passion for pizza. With extensive in-house training and development opportunities, we ensure our team members grow alongside us while enjoying unique perks like discounts, complimentary meals, and festive celebrations. Join our lively Famiglia in Manchester and be part of a rewarding journey where your love for Neapolitan pizza can truly shine.

Mission Mars

Contact Details:

Mission Mars Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Pizza Chef in Birmingham

Tip Number 1

Get to know the company vibe! Before your interview, check out Rudy’s social media and website. This will help you understand their passion for pizza and the culture they promote, making it easier for you to connect during your chat.

Tip Number 2

Practice your pizza skills! If you’ve got experience with Neapolitan techniques, show it off. If not, brush up on your dough-making and oven skills. Being able to demonstrate your passion for pizza can really set you apart!

Tip Number 3

Be ready to share your story! During the interview, talk about your journey in the kitchen and what makes you passionate about pizza. Authenticity goes a long way, so let your love for the craft shine through.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Rudy’s Famiglia. Let’s make some pizza magic together!

We think you need these skills to ace Sous Pizza Chef in Birmingham

Passion for Pizza
Neapolitan Techniques
Dough Preparation
Experience with Pizza Ovens
Attention to Detail
Teamwork
Adaptability

Some tips for your application 🫡

Show Your Passion for Pizza:When writing your application, let your love for pizza shine through! Share any experiences or stories that highlight your passion for Neapolitan techniques and how you’ve worked with dough in the past.

Be Authentic:We want to get to know the real you! Don’t be afraid to show your personality in your application. Use a friendly tone and express why you’re excited about joining our Rudy’s Famiglia.

Highlight Relevant Experience:Make sure to mention any previous experience you have with pizza ovens or working in a fast-paced kitchen. This will help us see how you can fit into our team and contribute to creating the perfect pizza.

Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to receive your application and get you on the path to becoming a key ingredient in our Famiglia!

How to prepare for a job interview at Mission Mars

Know Your Dough

Make sure you brush up on your knowledge of dough-making techniques, especially Neapolitan styles. Be ready to discuss your experience with different types of dough and how you handle them in the kitchen.

Show Your Passion for Pizza

During the interview, let your love for pizza shine through! Share stories about your favourite pizzas, what inspires you in the kitchen, and why you want to be part of Rudy’s Famiglia. Passion is key!

Familiarise Yourself with the Menu

Take some time to study Rudy’s menu before the interview. Knowing the ingredients and the philosophy behind each dish will show that you’re genuinely interested and prepared to contribute to the team.

Ask Questions

Prepare a few thoughtful questions to ask during the interview. This could be about the training opportunities available or how the team collaborates in the kitchen. It shows you’re engaged and eager to learn more about the role.