Neapolitan Pizza Chef β€” Ovens, Training & Global Travel in Altrincham

Neapolitan Pizza Chef β€” Ovens, Training & Global Travel in Altrincham

Altrincham Full-Time 24750 - 30250 Β£ / year (est.) No working from home possible
Mission Mars

At a Glance

  • Tasks: Craft delicious Neapolitan pizzas and manage the oven in a fast-paced kitchen.
  • Company: Join Rudy's, a renowned Neapolitan pizza specialist under Mission Mars.
  • Benefits: Full-time role with career progression and opportunities for global travel.
  • Other info: Exciting growth opportunities within a dynamic and supportive team.
  • Why this job: Be the heart of the kitchen and share your passion for authentic pizza.
  • Qualifications: Experience in a professional kitchen and a love for Neapolitan pizza.

The predicted salary is between 24750 - 30250 Β£ per year.

Mission Mars in the United Kingdom is seeking a Pizzaiolo to join Rudy's, a Neapolitan pizza specialist.

You’ll be the heart of the kitchen, crafting pizzas, handling the oven, and delivering the brand standard during every service.

You’ll need experience in a professional kitchen, a passion for Neapolitan pizza, and the ability to work quickly under pressure.

This is a full-time role with progression opportunities within a growing group.

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Neapolitan Pizza Chef β€” Ovens, Training & Global Travel in Altrincham employer: Mission Mars

Mission Mars is an excellent employer, offering a vibrant and dynamic work environment in the heart of Manchester. With a strong focus on employee growth, you will find genuine progression opportunities alongside fantastic perks such as a 50% discount across all venues and complimentary meals after shifts. Join our passionate team and be part of a 'World Class' business that values your contributions and fosters a lively service experience.

Mission Mars

Contact Details:

Mission Mars Recruitment Team

We think you need these skills to ace Neapolitan Pizza Chef β€” Ovens, Training & Global Travel in Altrincham

Pizza Crafting
Oven Handling
Experience in a Professional Kitchen
Passion for Neapolitan Pizza
Ability to Work Under Pressure
Attention to Detail
Time Management