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- Tasks: Prepare delicious fresh food and keep the kitchen sparkling clean.
- Company: A vibrant cafe in London with a friendly, small team.
- Benefits: Earn £10.20 per hour for a 5-day work week.
- Why this job: Join a creative kitchen and showcase your culinary skills every day.
- Qualifications: At least 2 years of experience in a professional kitchen or cafe.
- Other info: Enjoy a positive work environment with flexible hours.
The predicted salary is between 10 - 16 £ per hour.
A busy fresh food cafe is seeking a motivated chef to join their small, friendly team in London. The ideal candidate will have at least 2 years of experience in a professional kitchen or cafe environment and must demonstrate a positive and flexible approach to work.
Responsibilities include preparing fresh cafe style food and maintaining cleanliness.
This role offers a salary of £10.20 per hour for a 5-day work week, with hours from 7 am to 3/4 pm.
Cafe Chef: Creative Kitchen Pro, 7am–3pm, Small Team employer: Mise en Place London
Contact Detail:
Mise en Place London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cafe Chef: Creative Kitchen Pro, 7am–3pm, Small Team
✨Tip Number 1
Get to know the cafe's vibe! Before applying, pop in for a coffee and chat with the staff. This shows your genuine interest and helps you understand their style, which can be a game-changer during interviews.
✨Tip Number 2
Show off your creativity! When you get the chance, share some of your unique dish ideas or past experiences that highlight your culinary skills. We want to see how you can bring something fresh to the team!
✨Tip Number 3
Be ready to demonstrate your skills! If you land an interview, they might ask you to whip up a dish on the spot. Practise your go-to recipes so you can impress them with your speed and quality.
✨Tip Number 4
Apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Cafe Chef: Creative Kitchen Pro, 7am–3pm, Small Team
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your 2+ years of experience in a professional kitchen or cafe. We want to see how your background makes you the perfect fit for our busy fresh food cafe!
Be Positive and Flexible: In your application, let us know about times you've demonstrated a positive attitude and flexibility in your work. We love team players who can adapt to the fast-paced environment of our cafe.
Food Passion is Key: Share your passion for preparing fresh cafe-style food! We’re looking for someone who truly enjoys cooking and can bring creativity to our menu. Let that shine through in your written application.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. We can’t wait to see what you bring to our small, friendly team!
How to prepare for a job interview at Mise en Place London
✨Show Off Your Culinary Skills
Be ready to discuss your previous experience in the kitchen. Bring examples of dishes you've created or worked on, and if possible, share a recipe that showcases your creativity. This will help demonstrate your passion for food and your ability to contribute to the cafe's menu.
✨Emphasise Teamwork
Since this role is in a small team, highlight your ability to work well with others. Share specific examples of how you've collaborated with colleagues in past roles, especially in high-pressure situations. This shows you can fit into their friendly environment.
✨Prepare for Practical Questions
Expect questions about food safety, cleanliness, and kitchen procedures. Brush up on your knowledge of hygiene standards and be prepared to discuss how you maintain a clean workspace. This will show that you take your responsibilities seriously.
✨Demonstrate Flexibility and Positivity
The job requires a positive and flexible approach, so be ready to talk about how you've adapted to changes in the kitchen or handled unexpected challenges. Share stories that reflect your upbeat attitude and willingness to go the extra mile for your team.
