The Role
We’re seeking an ambitious Chef Supervisor to join our team and become a driving force behind an exceptional school catering facility! This isn’t just cooking; it’s a chance to use your flair and originality to elevate the entire dining experience and help establish this as one of the best school catering offers in the region!
You’ll be a key player, assisting with both the operations excellence and financial performance of your kitchen.
Your responsibilities
- Assisting with the managing and improving all controllable costs, including stock, food and labour
- Supervise, coach, train and inspire your kitchen team to deliver excellence every day
- Oversee menu development and drive sales through exciting monthly promotions and added-value events
- Guarantee all standards, systems and essential legislation are met
About You
- Hands‑On Excellence: You have fantastic craft skills with a genuine commitment to using fresh ingredients to deliver exceptional quality food
- Motivational Leader: Proven supervisory experience—you know how to coach, motivate and inspire to develop a happy, high‑performing team
- Safety Focus: Excellent knowledge of health and safety practices
Why Join the Aspens Family?
Great Work‑Life Balance
- You’ll work Monday to Friday during school term time – no late nights, no weekends and no working at Christmas
- 32.5 hours per week
- 38 weeks per year – what will you do with all that time off?
- £13.21 per hour
Career Growth and Development
- Join a fast‑growing, ambitious company. We have no ceiling in terms of where you can take your career in catering
- Benefit from a dedicated Learning & Development team offering apprenticeship and training courses to help you constantly develop your skills
Ready to start a rewarding career with amazing hours? Apply today!
Please note: All staff must share our commitment to safeguarding and promoting the welfare of children/young people. The company will seek an enhanced DBS disclosure.
